Dad's Cajun Dinner has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 49.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.15 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Cajun cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Dad's Cajun Dinner, and we advise that this food on a regular basis.
Calories from Protein | 32% | |
Calories from Fat | 12% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 390 IU | 7.8% | ||
Vitamin C | 16 mg | 26.6% | ||
Vitamin D | 1.2 IU | 0.3% | ||
Vitamin E | 0.72 mg | 2.4% | ||
Thiamin | 0.44 mg | 29.6% | ||
Riboflavin | 0.44 mg | 26% | ||
Niacin | 9.2 mg | 45.9% | ||
Vitamin B6 | 0.86 mg | 42.9% | ||
Folate | 132.8 mcg | 33.2% | ||
Vitamin B12 | 1.2 mcg | 20.2% | ||
Pantothenic Acid | 1.4 mg | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66 mg | 6.6% | ||
Iron | 5.1 mg | 28.6% | ||
Magnesium | 106.4 mg | 26.6% | ||
Phosphorus | 376 mg | 37.6% | ||
Potassium | 873.4 mg | 25% | ||
Sodium | 644 mg | 26.8% | ||
Zinc | 3.8 mg | 25.3% | ||
Copper | 0.44 mg | 21.8% | ||
Manganese | 1.5 mg | 75.8% | ||
Selenium | 13.5 mcg | 19.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.3 g | 16.4% | ||
Dietary Fiber | 9.1 g | 36.4% | ||
Sugars | 4.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.5 g | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 355 Calories from Fat 0
% Daily Value *
Total Fat 4.7 g 7.2%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 57.2 mg 19.1%
Sodium 644 mg 26.8%
Total Carbohydrates 49.3 g 16.4%
Dietary Fiber 9.1 g36.4%
Sugars 4.8 g
Protein 28.5 g 57%
Vitamin A 7.8% Vitamin C 26.6%
Calcium 6.6% Iron 28.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 260
Protein 8 g | Carbs 40 g | Fat 8 g
Per Serving | Calories 320
Protein 12 g | Carbs 50 g | Fat 8 g
Per Serving | Calories 488
Protein 9.4 g | Carbs 95.1 g | Fat 5.7 g
Per Serving | Calories 257
Protein 21.2 g | Carbs 31.1 g | Fat 4.9 g
Per Serving | Calories 468
Protein 40 g | Carbs 56.6 g | Fat 13.2 g
Per Serving | Calories 252
Protein 31.2 g | Carbs 6.8 g | Fat 10.2 g
Per Serving | Calories 347
Protein 24.2 g | Carbs 35.6 g | Fat 12.2 g
Per Serving | Calories 185
Protein 10.1 g | Carbs 11.7 g | Fat 10.7 g