Curried Coconut Chicken 1 has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 33.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 40.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Curried Coconut Chicken 1, and we advise that this food in moderation.
Calories from Protein | 35% | |
Calories from Fat | 35% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 310 IU | 6.2% | ||
Vitamin C | 2.8 mg | 4.7% | ||
Vitamin D | 6 IU | 1.5% | ||
Vitamin E | 0.54 mg | 1.8% | ||
Thiamin | 0.14 mg | 9% | ||
Riboflavin | 0.17 mg | 9.8% | ||
Niacin | 19.2 mg | 95.9% | ||
Vitamin B6 | 0.97 mg | 48.4% | ||
Folate | 18.8 mcg | 4.7% | ||
Vitamin B12 | 0.67 mcg | 11.1% | ||
Pantothenic Acid | 1.5 mg | 14.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34 mg | 3.4% | ||
Iron | 2.2 mg | 12.4% | ||
Magnesium | 59.6 mg | 14.9% | ||
Phosphorus | 367 mg | 36.7% | ||
Potassium | 561.3 mg | 16% | ||
Sodium | 176.4 mg | 7.4% | ||
Zinc | 1.7 mg | 11.1% | ||
Copper | 0.18 mg | 8.9% | ||
Manganese | 0.37 mg | 18.7% | ||
Selenium | 33.5 mcg | 47.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.6 g | 11.2% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 22.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40.3 g | 80.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.8 g | 27.4% | ||
Saturated Fat | 12 g | 60% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 411 Calories from Fat 0
% Daily Value *
Total Fat 17.8 g 27.4%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 121.5 mg 40.5%
Sodium 176.4 mg 7.4%
Total Carbohydrates 33.6 g 11.2%
Dietary Fiber 3.5 g14%
Sugars 22.5 g
Protein 40.3 g 80.6%
Vitamin A 6.2% Vitamin C 4.7%
Calcium 3.4% Iron 12.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 131
Protein 11 g | Carbs 15.2 g | Fat 3.2 g
Per Serving | Calories 359
Protein 40.3 g | Carbs 34.3 g | Fat 9.6 g
Per Serving | Calories 213
Protein 29.1 g | Carbs 11.5 g | Fat 7.7 g
Per Serving | Calories 231
Protein 15.5 g | Carbs 24.6 g | Fat 8.8 g
Per Serving | Calories 246
Protein 19.1 g | Carbs 22.9 g | Fat 10.9 g
Per Serving | Calories 329
Protein 11.4 g | Carbs 47.4 g | Fat 10.7 g
Per Serving | Calories 514
Protein 19.9 g | Carbs 70.4 g | Fat 20 g
Per Serving | Calories 489
Protein 36.9 g | Carbs 44.8 g | Fat 12.1 g