Crustless Spinach, Onion and Sun-Dried Tomatoes Quiche has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Riboflavin and Folate.
The food contains 22.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Crustless Spinach, Onion and Sun-Dried Tomatoes Quiche has been given a composite ranking of 63, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 17% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4205 IU | 84.1% | ||
Vitamin C | 15.8 mg | 26.3% | ||
Vitamin D | 12.8 IU | 3.2% | ||
Vitamin E | 1.1 mg | 3.8% | ||
Thiamin | 0.23 mg | 15.2% | ||
Riboflavin | 0.42 mg | 24.7% | ||
Niacin | 1.6 mg | 8.2% | ||
Vitamin B6 | 0.2 mg | 10% | ||
Folate | 130 mcg | 32.5% | ||
Vitamin B12 | 0.56 mcg | 9.3% | ||
Pantothenic Acid | 0.77 mg | 7.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 237 mg | 23.7% | ||
Iron | 2.7 mg | 14.8% | ||
Magnesium | 57.2 mg | 14.3% | ||
Phosphorus | 197 mg | 19.7% | ||
Potassium | 566.9 mg | 16.2% | ||
Sodium | 232.5 mg | 9.7% | ||
Zinc | 1.1 mg | 7% | ||
Copper | 0.15 mg | 7.5% | ||
Manganese | 0.59 mg | 29.5% | ||
Selenium | 10.2 mcg | 14.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.2 g | 7.4% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 0
% Daily Value *
Total Fat 3.1 g 4.8%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 107.9 mg 36%
Sodium 232.5 mg 9.7%
Total Carbohydrates 22.2 g 7.4%
Dietary Fiber 2.2 g8.8%
Sugars 1.3 g
Protein 11 g 22%
Vitamin A 84.1% Vitamin C 26.3%
Calcium 23.7% Iron 14.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 343
Protein 34.7 g | Carbs 16.2 g | Fat 16.1 g
Per Serving | Calories 123
Protein 10.4 g | Carbs 4.4 g | Fat 7.1 g
Per Serving | Calories 278
Protein 24.2 g | Carbs 10.3 g | Fat 15.7 g
Per Serving | Calories 141
Protein 14.5 g | Carbs 4 g | Fat 8.2 g
Per Serving | Calories 247
Protein 12.6 g | Carbs 40.9 g | Fat 4.3 g
Per Serving | Calories 330
Protein 11 g | Carbs 56.4 g | Fat 7.4 g
Per Serving | Calories 378
Protein 33 g | Carbs 32.6 g | Fat 14.5 g
Per Serving | Calories 271
Protein 17.3 g | Carbs 35.3 g | Fat 7.1 g