Crustless Spinach and Broccoli Quiche has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin and Folate.
The food contains 16.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Crustless Spinach and Broccoli Quiche has been given a composite ranking of 47, and in moderation.
Calories from Protein | 40% | |
Calories from Fat | 42% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7490 IU | 149.8% | ||
Vitamin C | 73.7 mg | 122.8% | ||
Vitamin D | 60 IU | 15% | ||
Vitamin E | 2.8 mg | 9.5% | ||
Thiamin | 0.19 mg | 12.8% | ||
Riboflavin | 0.89 mg | 52.5% | ||
Niacin | 0.98 mg | 4.9% | ||
Vitamin B6 | 0.48 mg | 24% | ||
Folate | 223.2 mcg | 55.8% | ||
Vitamin B12 | 1.7 mcg | 28.5% | ||
Pantothenic Acid | 1.6 mg | 16.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 375 mg | 37.5% | ||
Iron | 3.2 mg | 17.8% | ||
Magnesium | 83.2 mg | 20.8% | ||
Phosphorus | 454 mg | 45.4% | ||
Potassium | 672.4 mg | 19.2% | ||
Sodium | 692.4 mg | 28.9% | ||
Zinc | 2.5 mg | 16.5% | ||
Copper | 0.18 mg | 9.2% | ||
Manganese | 0.96 mg | 47.8% | ||
Selenium | 41.6 mcg | 59.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.2 g | 5.4% | ||
Dietary Fiber | 5.1 g | 20.4% | ||
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.7 g | 69.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.1 g | 24.8% | ||
Saturated Fat | 6.1 g | 30.5% | ||
Monounsaturated Fat | 5.9 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 343 Calories from Fat 0
% Daily Value *
Total Fat 16.1 g 24.8%
Saturated Fat 6.1 g 30.5%
Trans Fat
Cholesterol 372 mg 124%
Sodium 692.4 mg 28.9%
Total Carbohydrates 16.2 g 5.4%
Dietary Fiber 5.1 g20.4%
Sugars 3.6 g
Protein 34.7 g 69.4%
Vitamin A 149.8% Vitamin C 122.8%
Calcium 37.5% Iron 17.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 123
Protein 10.4 g | Carbs 4.4 g | Fat 7.1 g
Per Serving | Calories 143
Protein 20.9 g | Carbs 7.7 g | Fat 6 g
Per Serving | Calories 160
Protein 11 g | Carbs 22.2 g | Fat 3.1 g
Per Serving | Calories 278
Protein 24.2 g | Carbs 10.3 g | Fat 15.7 g
Per Serving | Calories 444
Protein 27.9 g | Carbs 45.5 g | Fat 15.3 g
Per Serving | Calories 373
Protein 17.3 g | Carbs 28.6 g | Fat 21.8 g
Per Serving | Calories 306
Protein 14.2 g | Carbs 61.8 g | Fat 1.9 g
Per Serving | Calories 353
Protein 17.9 g | Carbs 57.5 g | Fat 7.9 g