Succotash, (Corn and Limas), Cooked, Boiled, Drained, Without Salt has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 24.38g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.07 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 93, for Succotash, (Corn and Limas), Cooked, Boiled, Drained, Without Salt, and we advise that this food on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 6% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 294 IU | 5.9% | Top 30% | High |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 15 mcg | |||
Vitamin C | 8.2 mg | 13.7% | Top 30% | High |
Thiamin | 0.17 mg | 11.2% | Mid 40% | Average |
Riboflavin | 0.1 mg | 5.6% | Mid 40% | Average |
Niacin | 1.3 mg | 6.6% | Mid 40% | Average |
Vitamin B6 | 0.12 mg | 5.8% | Mid 40% | Average |
Folate | 33 mcg | 8.3% | Top 30% | High |
Food Folate | 33 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 33 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.57 mg | 5.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 17 mg | 1.7% | Mid 40% | Average |
Iron | 1.5 mg | 8.4% | Mid 40% | Average |
Magnesium | 53 mg | 13.2% | Top 30% | High |
Phosphorus | 117 mg | 11.7% | Mid 40% | Average |
Potassium | 410 mg | 11.7% | Top 30% | High |
Sodium | 17 mg | 0.7% | Bottom 30% | Low |
Zinc | 0.63 mg | 4.2% | Mid 40% | Average |
Copper | 0.18 mg | 9% | Top 30% | High |
Manganese | 0.77 mg | 38.4% | Top 30% | High |
Selenium | 0.6 mcg | 0.86% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.4 g | 8.1% | Mid 40% | Average |
Dietary Fiber | 4.5 g | 18% | Top 10% | Very High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.1% | Mid 40% | Average |
Tryptophan | 57 mg | |||
Threonine | 211 mg | |||
Isoleucine | 286 mg | |||
Leucine | 446 mg | |||
Lysine | 297 mg | |||
Methionine | 68 mg | |||
Cystine | 55 mg | |||
Phenylalanine | 245 mg | |||
Tyrosine | 173 mg | |||
Valine | 308 mg | |||
Arginine | 296 mg | |||
Histidine | 161 mg | |||
Alanine | 279 mg | |||
Aspartic Acid | 493 mg | |||
Glutamic Acid | 764.1 mg | |||
Glycine | 202 mg | |||
Proline | 198 mg | |||
Serine | 292 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.8 g | 1.2% | Bottom 30% | Low |
Saturated Fat | 0.15 g | 0.74% | Bottom 30% | Low |
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 60 mg | |||
Total Omega 6 Fatty Acids | 321 mg |
Serving size
Amount Per Serving
Calories 115 Calories from Fat 7
% Daily Value *
Total Fat 0.8 g 1.2%
Saturated Fat 0.15 g 0.74%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 17 mg 0.7%
Total Carbohydrates 24.4 g 8.1%
Dietary Fiber 4.5 g18%
Sugars 0 g
Protein 5.1 g 10.1%
Vitamin A 5.9% Vitamin C 13.7%
Calcium 1.7% Iron 8.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 20
Protein 1.8 g | Carbs 2.93 g | Fat 0.64 g
Per 100g | Calories 22
Protein 0.71 g | Carbs 5.1 g | Fat 0.08 g
Per 100g | Calories 28
Protein 1.9 g | Carbs 5.6 g | Fat 0.41 g
Per 100g | Calories 23
Protein 3 g | Carbs 3.7 g | Fat 0.26 g
Per 100g | Calories 141
Protein 12.3 g | Carbs 11.1 g | Fat 6.4 g
Per 100g | Calories 22
Protein 1.1 g | Carbs 5.2 g | Fat 0.05 g
Per 100g | Calories 142
Protein 0.52 g | Carbs 34.6 g | Fat 0.11 g
Per 100g | Calories 24
Protein 2.7 g | Carbs 4 g | Fat 0.41 g
Per 100g | Calories 99
Protein 5 g | Carbs 19.6 g | Fat 1 g
Per 100g | Calories 27
Protein 0.66 g | Carbs 6.5 g | Fat 0.26 g
Per 100g | Calories 193
Protein 2.1 g | Carbs 3.5 g | Fat 19.7 g
Per 100g | Calories 77
Protein 2.6 g | Carbs 17.6 g | Fat 0.54 g