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Chile-Rubbed Flat-Iron Steak - Recipe and Nutrition Facts
50

Chile-Rubbed Flat-Iron Steak Recipe

Chile-Rubbed Flat-Iron Steak has a average-calorie, average-carb, average-fat and high-protein content.

With 23.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chile-Rubbed Flat-Iron Steak has been given a composite ranking of 50, and in moderation.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat39%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein

Why this is bad for you

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium27 mg2.7%
Iron2.8 mg15.6%
Sodium420 mg17.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.9 g6%
Dietary Fiber1.9 g7.6%

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.4 g46.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.7 g18%
Saturated Fat2.9 g14.5%
Monounsaturated Fat5.4 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 268 Calories from Fat 0

% Daily Value *

Total Fat 11.7 g 18%

Saturated Fat 2.9 g 14.5%

Trans Fat

Cholesterol 51 mg 17%

Sodium 420 mg 17.5%

Total Carbohydrates 17.9 g 6%

Dietary Fiber 1.9 g7.6%

Sugars

Protein 23.4 g 46.8%

Vitamin A Vitamin C

Calcium 2.7% Iron 15.6%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/chile-rubbed-flat-iron-steak-10000001981759/ Embed Table:

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