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Chicken w/ Onions , mushrooms and potaotoes - Recipe and Nutrition Facts
78

Chicken w/ Onions, mushrooms and potaotoes Recipe

Chicken w/ Onions, mushrooms and potaotoes has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 25.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 44.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Chicken w/ Onions, mushrooms and potaotoes, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein37%
 Calories from Fat43%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • High in Thiamin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A420 IU8.4%
Vitamin C32 mg53.4%
Vitamin D53.2 IU13.3%
Vitamin E3.1 mg10.3%
Thiamin0.31 mg20.8%
Riboflavin0.52 mg30.3%
Niacin23.3 mg116.3%
Vitamin B61.4 mg70.1%
Folate48 mcg12%
Vitamin B120.67 mcg11.2%
Pantothenic Acid2.9 mg29.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium43 mg4.3%
Iron2.8 mg15.8%
Magnesium87.2 mg21.8%
Phosphorus475 mg47.5%
Potassium1 mg0%
Sodium3 mg0.1%
Zinc2.1 mg14.3%
Copper0.47 mg23.4%
Manganese0.32 mg16.2%
Selenium37.2 mcg53.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.4 g8.5%
Dietary Fiber4.2 g16.8%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein44.3 g88.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.9 g35.2%
Saturated Fat3.4 g17%
Monounsaturated Fat15.5 g
Polyunsaturated Fat2.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 484 Calories from Fat 0

% Daily Value *

Total Fat 22.9 g 35.2%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 98.6 mg 32.9%

Sodium 3 mg 0.1%

Total Carbohydrates 25.4 g 8.5%

Dietary Fiber 4.2 g16.8%

Sugars 2.1 g

Protein 44.3 g 88.6%

Vitamin A 8.4% Vitamin C 53.4%

Calcium 4.3% Iron 15.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1573507 Embed Table:

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