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Chicken - Vegetable Quiche - Recipe and Nutrition Facts
81

Chicken - Vegetable Quiche Recipe

Chicken - Vegetable Quiche has a average-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin A, Vitamin B12, Riboflavin and Folate.

The food contains 10.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken - Vegetable Quiche has been given a composite ranking of 81, and on a regular basis.

Calorie Breakdown

 Calories from Protein57%
 Calories from Fat14%
 Calories from Carbs30%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Riboflavin
  • Low in Saturated Fat
  • Very high in Vitamin B12
  • High in Folate

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3305 IU66.1%
Vitamin C3.7 mg6.2%
Vitamin D36 IU9%
Vitamin E1.4 mg4.6%
Thiamin0.29 mg19.6%
Riboflavin1.2 mg68.9%
Niacin3.7 mg18.4%
Vitamin B60.32 mg15.9%
Folate104.8 mcg26.2%
Vitamin B122 mcg32.8%
Pantothenic Acid1.8 mg18.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium133 mg13.3%
Iron2.8 mg15.3%
Magnesium30.8 mg7.7%
Phosphorus144 mg14.4%
Potassium169.7 mg4.8%
Sodium531.1 mg22.1%
Zinc1.6 mg10.9%
Copper0.07 mg3.4%
Manganese0.33 mg16.6%
Selenium10.6 mcg15.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.7 g3.6%
Dietary Fiber1.1 g4.4%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.5 g41%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.2 g3.4%
Saturated Fat0.9 g4.5%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 149 Calories from Fat 0

% Daily Value *

Total Fat 2.2 g 3.4%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 18.4 mg 6.1%

Sodium 531.1 mg 22.1%

Total Carbohydrates 10.7 g 3.6%

Dietary Fiber 1.1 g4.4%

Sugars 0 g

Protein 20.5 g 41%

Vitamin A 66.1% Vitamin C 6.2%

Calcium 13.3% Iron 15.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=246395 Embed Table:

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