Chicken Enchiladas Recipe 3 has a high-calorie, average-carb, high-fat and high-protein content.
The food contains 22.87g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 24.48 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Enchiladas Recipe 3 has been given a composite ranking of 16, and sparingly.
Calories from Protein | 21% | |
Calories from Fat | 59% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 197.9 mg | 5.7% | Mid 40% | Average |
Sodium | 219.3 mg | 9.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.8 g | 5.3% | Mid 40% | Average |
Dietary Fiber | 0.07 g | 0.28% | Bottom 10% | Very Low |
Sugars | 12.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.9 g | 33.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.5 g | 31.6% | Top 30% | High |
Saturated Fat | 9.9 g | 49.4% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 459 Calories from Fat 266
% Daily Value *
Total Fat 29.8 g 45.8%
Saturated Fat 14.3 g 71.7%
Trans Fat 0 g
Cholesterol 99 mg 33%
Sodium 318 mg 13.3%
Total Carbohydrates 22.9 g 7.6%
Dietary Fiber 0.1 g0.4%
Sugars 17.8 g
Protein 24.5 g 49%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 75
Protein 6.2 g | Carbs 10.3 g | Fat 1.2 g
Per Serving | Calories 185
Protein 10 g | Carbs 5.7 g | Fat 13.6 g
Per Serving | Calories 107
Protein 6.3 g | Carbs 6.9 g | Fat 6.3 g
Per Serving | Calories 130
Protein 10.9 g | Carbs 8.9 g | Fat 5.7 g
Per Serving | Calories 120
Protein 6.7 g | Carbs 12 g | Fat 3.9 g
Per Serving | Calories 259
Protein 8.6 g | Carbs 22.1 g | Fat 14.2 g
Per Serving | Calories 281
Protein 6.7 g | Carbs 23.4 g | Fat 17.9 g
Per Serving | Calories 82
Protein 6.5 g | Carbs 10.9 g | Fat 1.4 g