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Cheesy Noodles with Pumkin Puree - Recipe and Nutrition Facts
48

Cheesy Noodles with Pumkin Puree Recipe

Cheesy Noodles with Pumkin Puree has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 17.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Cheesy Noodles with Pumkin Puree, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat39%
 Calories from Carbs40%

Why this is good for you

  • Very high in Vitamin A

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2815 IU56.3%
Vitamin C2.5 mg4.1%
Vitamin D1.6 IU0.4%
Vitamin E0.14 mg0.47%
Thiamin0.14 mg9.1%
Riboflavin0.2 mg11.6%
Niacin0.88 mg4.4%
Vitamin B60.05 mg2.7%
Folate40.4 mcg10.1%
Vitamin B120.24 mcg4%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium196 mg19.6%
Iron1 mg5.8%
Magnesium18.8 mg4.7%
Phosphorus148 mg14.8%
Potassium152.5 mg4.4%
Sodium277.4 mg11.6%
Zinc1 mg6.7%
Copper0.1 mg4.9%
Manganese0.17 mg8.4%
Selenium4.6 mcg6.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.8 g5.9%
Dietary Fiber0.7 g2.8%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.2 g18.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.7 g11.8%
Saturated Fat4.5 g22.5%
Monounsaturated Fat2.1 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 176 Calories from Fat 0

% Daily Value *

Total Fat 7.7 g 11.8%

Saturated Fat 4.5 g 22.5%

Trans Fat

Cholesterol 36.1 mg 12%

Sodium 277.4 mg 11.6%

Total Carbohydrates 17.8 g 5.9%

Dietary Fiber 0.7 g2.8%

Sugars 2.1 g

Protein 9.2 g 18.4%

Vitamin A 56.3% Vitamin C 4.1%

Calcium 19.6% Iron 5.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=487233 Embed Table:

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