K & J's Super Cheesy Peasy Noodles has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 25.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for K & J's Super Cheesy Peasy Noodles, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 46% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 455 IU | 9.1% | ||
Vitamin C | 0 mg | |||
Vitamin D | 3.6 IU | 0.9% | ||
Vitamin E | 0.22 mg | 0.73% | ||
Thiamin | 0.06 mg | 4.3% | ||
Riboflavin | 0.14 mg | 8% | ||
Niacin | 0.2 mg | 1% | ||
Vitamin B6 | 0.03 mg | 1.4% | ||
Folate | 5.2 mcg | 1.3% | ||
Vitamin B12 | 0.25 mcg | 4.2% | ||
Pantothenic Acid | 0.13 mg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 246 mg | 24.6% | ||
Iron | 1.9 mg | 10.5% | ||
Magnesium | 24.8 mg | 6.2% | ||
Phosphorus | 188 mg | 18.8% | ||
Potassium | 132.3 mg | 3.8% | ||
Sodium | 322.9 mg | 13.5% | ||
Zinc | 1.2 mg | 8.1% | ||
Copper | 0.13 mg | 6.3% | ||
Manganese | 0.01 mg | 0.3% | ||
Selenium | 4.1 mcg | 5.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.4 g | 8.5% | ||
Dietary Fiber | 4.1 g | 16.4% | ||
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.8 g | 29.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.5 g | 23.8% | ||
Saturated Fat | 6.8 g | 34% | ||
Monounsaturated Fat | 4 g | |||
Polyunsaturated Fat | 2.9 g |
Serving size
Amount Per Serving
Calories 299 Calories from Fat 0
% Daily Value *
Total Fat 15.5 g 23.8%
Saturated Fat 6.8 g 34%
Trans Fat
Cholesterol 31.2 mg 10.4%
Sodium 322.9 mg 13.5%
Total Carbohydrates 25.4 g 8.5%
Dietary Fiber 4.1 g16.4%
Sugars 1.4 g
Protein 14.8 g 29.6%
Vitamin A 9.1% Vitamin C
Calcium 24.6% Iron 10.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 176
Protein 9.2 g | Carbs 17.8 g | Fat 7.7 g
Per Serving | Calories 339
Protein 15.5 g | Carbs 42.4 g | Fat 11 g
Per Serving | Calories 203
Protein 7.6 g | Carbs 37.3 g | Fat 3.2 g
Per Serving | Calories 240
Protein 17.4 g | Carbs 29.6 g | Fat 5.9 g
Per Serving | Calories 60
Protein 5 g | Carbs 1.3 g | Fat 3.8 g
Per Serving | Calories 186
Protein 22.7 g | Carbs 23.7 g | Fat 2 g
Per Serving | Calories 221
Protein 10.8 g | Carbs 25.5 g | Fat 9.4 g
Per Serving | Calories 241
Protein 8.7 g | Carbs 27.7 g | Fat 11.7 g