Cashew-Crusted Chicken on Basil-Pineapple Rice 1 has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Iron.
With 33.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Cashew-Crusted Chicken on Basil-Pineapple Rice 1, and we advise that this food in moderation.
Calories from Protein | 32% | |
Calories from Fat | 21% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.4 g | 16.8% | ||
Dietary Fiber | 1.9 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.6 g | 67.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 5.1 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 430 Calories from Fat 86
% Daily Value *
Total Fat 9.7 g 14.9%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 66 mg 22%
Sodium 489 mg 20.4%
Total Carbohydrates 50.4 g 16.8%
Dietary Fiber 1.9 g7.6%
Sugars
Protein 33.6 g 67.2%
Vitamin A Vitamin C
Calcium 4.2% Iron 21.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 408
Protein 35 g | Carbs 41.4 g | Fat 10.7 g
Per Serving | Calories 307
Protein 27.6 g | Carbs 36.1 g | Fat 5.8 g
Per Serving | Calories 353
Protein 24.4 g | Carbs 44.3 g | Fat 7.6 g
Per Serving | Calories 355
Protein 24.5 g | Carbs 47.3 g | Fat 7.8 g
Per Serving | Calories 246
Protein 16.3 g | Carbs 29.1 g | Fat 8.5 g
Per Serving | Calories 638
Protein 22.5 g | Carbs 62.9 g | Fat 33.7 g
Per Serving | Calories 204
Protein 24.7 g | Carbs 26.8 g | Fat 4.4 g
Per Serving | Calories 405
Protein 23.4 g | Carbs 62.8 g | Fat 8.3 g