Almond-Crusted Chicken with Scallion Rice 2 has a high-calorie, average-carb, average-fat and very high-protein content.
With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Almond-Crusted Chicken with Scallion Rice 2, and we advise that this food in moderation.
Calories from Protein | 35% | |
Calories from Fat | 24% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.4 g | 13.8% | ||
Dietary Fiber | 3.4 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.5% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 5.9 g | |||
Polyunsaturated Fat | 2.5 g |
Serving size
Amount Per Serving
Calories 408 Calories from Fat 98
% Daily Value *
Total Fat 10.7 g 16.5%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 68 mg 22.7%
Sodium 749 mg 31.2%
Total Carbohydrates 41.4 g 13.8%
Dietary Fiber 3.4 g13.6%
Sugars
Protein 35 g 70%
Vitamin A Vitamin C
Calcium 12.5% Iron 18.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 307
Protein 27.6 g | Carbs 36.1 g | Fat 5.8 g
Per Serving | Calories 406
Protein 30.7 g | Carbs 55.3 g | Fat 5.9 g
Per Serving | Calories 430
Protein 33.6 g | Carbs 50.4 g | Fat 9.7 g
Per Serving | Calories 353
Protein 24.4 g | Carbs 44.3 g | Fat 7.6 g
Per Serving | Calories 203
Protein 31.5 g | Carbs 9.9 g | Fat 3.9 g
Per Serving | Calories 573
Protein 32 g | Carbs 86 g | Fat 13 g
Per Serving | Calories 87
Protein 3.6 g | Carbs 12 g | Fat 2.8 g
Per Serving | Calories 255
Protein 10.9 g | Carbs 41.5 g | Fat 5.1 g