Broiled Tilapia with Tomato-Caper Salsa 1 has a average-calorie, low-carb, average-fat and very high-protein content.
With 32.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Broiled Tilapia with Tomato-Caper Salsa 1 has been given a composite ranking of 22, and sparingly.
Calories from Protein | 64% | |
Calories from Fat | 30% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3 g | 1% | ||
Dietary Fiber | 0.8 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.2 g | 64.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.6 g | 10.2% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 4.3 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 206 Calories from Fat 60
% Daily Value *
Total Fat 6.6 g 10.2%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 124 mg 41.3%
Sodium 392 mg 16.3%
Total Carbohydrates 3 g 1%
Dietary Fiber 0.8 g3.2%
Sugars
Protein 32.2 g 64.4%
Vitamin A Vitamin C
Calcium 4% Iron 13.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 479
Protein 46.1 g | Carbs 39.7 g | Fat 16.8 g
Per Serving | Calories 294
Protein 35.4 g | Carbs 15.2 g | Fat 11.5 g
Per 100g | Calories 340
Protein 33 g | Carbs 5 g | Fat 20 g
Per Serving | Calories 173
Protein 22.6 g | Carbs 0.6 g | Fat 8.3 g
Per Serving | Calories 347
Protein 48.2 g | Carbs 3.9 g | Fat 14.1 g
Per Serving | Calories 299
Protein 27.3 g | Carbs 37.1 g | Fat 3.8 g
Per Serving | Calories 156
Protein 19 g | Carbs 6.2 g | Fat 5.4 g