Brazillian Chicken Stew Recipe has a high-calorie, low-carb, high-fat and very high-protein content.
The food contains 13.47g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 26.53 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Brazilian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Brazillian Chicken Stew Recipe has been given a composite ranking of 59, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 62% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.8 g | 1.3% | Bottom 30% | Low |
Dietary Fiber | 1.1 g | 4.3% | Mid 40% | Average |
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | Mid 40% | Average |
Saturated Fat | 2.8 g | 13.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 412 Calories from Fat 258
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 9.9 g 49.6%
Trans Fat 0.3 g
Cholesterol 100 mg 33.3%
Sodium 350 mg 14.6%
Total Carbohydrates 13.5 g 4.5%
Dietary Fiber 3.8 g15.2%
Sugars 4.3 g
Protein 26.5 g 53.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 78
Protein 5.3 g | Carbs 6.3 g | Fat 3.9 g
Per Serving | Calories 324
Protein 30.9 g | Carbs 33.7 g | Fat 7.9 g
Per Serving | Calories 148
Protein 9.1 g | Carbs 3.9 g | Fat 10.7 g
Per Serving | Calories 125
Protein 6.6 g | Carbs 19.6 g | Fat 2.2 g
Per Serving | Calories 242
Protein 7.1 g | Carbs 52.4 g | Fat 0.43 g
Per Serving | Calories 101
Protein 6.1 g | Carbs 4.1 g | Fat 5.4 g
Per Serving | Calories 262
Protein 8.6 g | Carbs 8.6 g | Fat 22.7 g
Per Serving | Calories 123
Protein 13 g | Carbs 12.1 g | Fat 2.3 g