Pesto & Yogurt Pasta Recipe has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 5.14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.18 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pesto & Yogurt Pasta Recipe has been given a composite ranking of 64, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 75% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 348.3 mg | 10% | Top 10% | Very High |
Sodium | 286.7 mg | 11.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.6 g | 2.9% | Mid 40% | Average |
Dietary Fiber | 2.5 g | 10% | Top 30% | High |
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.6 g | 17.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.7 g | 34.9% | Top 30% | High |
Saturated Fat | 4.9 g | 24.7% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 157 Calories from Fat 118
% Daily Value *
Total Fat 13.6 g 21%
Saturated Fat 3 g 14.8%
Trans Fat 0 g
Cholesterol 7 mg 2.3%
Sodium 172 mg 7.2%
Total Carbohydrates 5.1 g 1.7%
Dietary Fiber 1.5 g6%
Sugars 1.4 g
Protein 5.2 g 10.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 430
Protein 29 g | Carbs 37 g | Fat 19 g
Per 100g | Calories 380
Protein 15 g | Carbs 61 g | Fat 8 g
Per Serving | Calories 236
Protein 6 g | Carbs 8 g | Fat 22 g
Per Serving | Calories 476
Protein 21 g | Carbs 64 g | Fat 15 g
Per Serving | Calories 115
Protein 7.4 g | Carbs 3.8 g | Fat 8.1 g
Per Serving | Calories 242
Protein 7.1 g | Carbs 52.4 g | Fat 0.43 g
Per Serving | Calories 123
Protein 13 g | Carbs 12.1 g | Fat 2.3 g
Per Serving | Calories 135
Protein 1.9 g | Carbs 26.5 g | Fat 2.5 g