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Boiled ,Drained Cut Off Cob Kernels Frozen Yellow Sweet Corn With Salt - Nutrition Facts
79

Boiled,Drained Cut Off Cob Kernels Frozen Yellow Sweet Corn With Salt

Corn, Sweet, Yellow, Frozen, Kernels, Cut Off Cob, Boiled, Drained, With Salt has a low-calorie, average-carb, low-fat and average-protein content.

The food contains 18.71g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.55 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Corn, Sweet, Yellow, Frozen, Kernels, Cut Off Cob, Boiled, Drained, With Salt has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat7%
 Calories from Carbs82%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A199 IU4%Mid 40%Average
Retinol0 mcg
Retinol Activity Equivalent10 mcg
Alpha Carotene17 mcg
Beta Carotene50 mcg
Beta Cryptoxanthin122 mcg
Lycopene0 mcg
Lutein Zeaxanthin730 mcg
Vitamin C3.5 mg5.8%Top 30%High
Vitamin E0.07 mg0.23%Bottom 30%Low
Beta Tocopherol0 mg
Gamma Tocopherol0.1 mg
Delta Tocopherol0 mg
Vitamin K0.3 mcg0.37%Mid 40%Average
Thiamin0.03 mg2%Bottom 30%Low
Riboflavin0.06 mg3.6%Bottom 30%Low
Niacin1.3 mg6.6%Mid 40%Average
Vitamin B60.1 mg5%Mid 40%Average
Folate35 mcg8.8%Top 30%High
Food Folate35 mcg
Folic Acid0 mcg
Dietary Folate Equivalents35 mcg
Vitamin B120 mcg
Pantothenic Acid0.15 mg1.5%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium3 mg0.3%Bottom 30%Low
Iron0.47 mg2.6%Bottom 30%Low
Magnesium28 mg7%Top 30%High
Phosphorus79 mg7.9%Mid 40%Average
Potassium233 mg6.7%Mid 40%Average
Sodium245 mg10.2%Mid 40%Average
Zinc0.63 mg4.2%Mid 40%Average
Copper0.05 mg2.4%Bottom 30%Low
Manganese0.15 mg7.7%Mid 40%Average
Selenium0.7 mcg1%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.7 g6.2%Mid 40%Average
Dietary Fiber2.4 g9.6%Top 30%High
Sugars3.1 g
Sucrose1960.3 mg
Glucose480 mg
Fructose459.9 mg
Lactose0 mg
Maltose170 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.5 g5.1%Bottom 30%Low
Tryptophan31 mg
Threonine115 mg
Isoleucine137 mg
Leucine251 mg
Lysine153 mg
Methionine68 mg
Cystine38 mg
Phenylalanine131 mg
Tyrosine106 mg
Valine167 mg
Arginine126 mg
Histidine67 mg
Alanine172 mg
Aspartic Acid219 mg
Glutamic Acid438 mg
Glycine85 mg
Proline181 mg
Serine156 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.67 g1%Bottom 30%Low
Saturated Fat0.07 g0.33%Bottom 30%Low
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.2 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids6 mg
Total Omega 6 Fatty Acids197 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water77 g
Ash1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 79 Calories from Fat 6

% Daily Value *

Total Fat 0.67 g 1%

Saturated Fat 0.07 g 0.33%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 245 mg 10.2%

Total Carbohydrates 18.7 g 6.2%

Dietary Fiber 2.4 g9.6%

Sugars 3.1 g

Protein 2.5 g 5.1%

Vitamin A 4% Vitamin C 5.8%

Calcium 0.3% Iron 2.6%

*Based on a 2000 Calorie diet

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