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Cooked , Boiled ,Drained Frozen (Corn and Limas) Succotash With Salt - Nutrition Facts
89

Cooked, Boiled,Drained Frozen (Corn and Limas) Succotash With Salt

Succotash, (Corn and Limas), Frozen, Cooked, Boiled, Drained, With Salt has a low-calorie, average-carb, low-fat and average-protein content.

The food contains 19.95g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.31 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Succotash, (Corn and Limas), Frozen, Cooked, Boiled, Drained, With Salt has been given a composite ranking of 89, and on a regular basis.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat8%
 Calories from Carbs76%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A194 IU3.9%Mid 40%Average
Retinol0 mcg
Retinol Activity Equivalent10 mcg
Alpha Carotene9 mcg
Beta Carotene82 mcg
Beta Cryptoxanthin61 mcg
Lycopene0 mcg
Lutein Zeaxanthin342 mcg
Vitamin C5.9 mg9.8%Top 30%High
Vitamin E0.18 mg0.6%Mid 40%Average
Vitamin K2.7 mcg3.4%Mid 40%Average
Thiamin0.07 mg4.9%Mid 40%Average
Riboflavin0.07 mg4%Bottom 30%Low
Niacin1.3 mg6.5%Mid 40%Average
Vitamin B60.1 mg4.8%Mid 40%Average
Folate33 mcg8.3%Top 30%High
Food Folate33 mcg
Folic Acid0 mcg
Dietary Folate Equivalents33 mcg
Vitamin B120 mcg
Pantothenic Acid0.23 mg2.3%Mid 40%Average
Choline29.1 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium15 mg1.5%Mid 40%Average
Iron0.89 mg4.9%Mid 40%Average
Magnesium23 mg5.8%Mid 40%Average
Phosphorus70 mg7%Mid 40%Average
Potassium265 mg7.6%Mid 40%Average
Sodium281 mg11.7%Mid 40%Average
Zinc0.45 mg3%Mid 40%Average
Copper0.06 mg3%Bottom 30%Low
Manganese0.28 mg14%Mid 40%Average
Selenium0.6 mcg0.86%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20 g6.7%Mid 40%Average
Dietary Fiber4.1 g16.4%Top 30%High
Sugars2.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.3 g8.6%Mid 40%Average
Tryptophan48 mg
Threonine179 mg
Isoleucine243 mg
Leucine379 mg
Lysine252 mg
Methionine58 mg
Cystine47 mg
Phenylalanine208 mg
Tyrosine147 mg
Valine262 mg
Arginine251 mg
Histidine137 mg
Alanine237 mg
Aspartic Acid419 mg
Glutamic Acid649 mg
Glycine172 mg
Proline168 mg
Serine248 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.89 g1.4%Bottom 30%Low
Saturated Fat0.17 g0.83%Bottom 30%Low
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.4 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids67 mg
Total Omega 6 Fatty Acids361 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water74.1 g
Ash0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 93 Calories from Fat 7

% Daily Value *

Total Fat 0.89 g 1.4%

Saturated Fat 0.17 g 0.83%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 281 mg 11.7%

Total Carbohydrates 20 g 6.7%

Dietary Fiber 4.1 g16.4%

Sugars 2.2 g

Protein 4.3 g 8.6%

Vitamin A 3.9% Vitamin C 9.8%

Calcium 1.5% Iron 4.9%

*Based on a 2000 Calorie diet

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