Beans, Navy, Mature Seeds, Cooked, Boiled, With Salt has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 26.27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.23 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Beans, Navy, Mature Seeds, Cooked, Boiled, With Salt has been given a composite ranking of 94, and on a regular basis.
Calories from Protein | 23% | |
Calories from Fat | 4% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.01 mg | 0.03% | Bottom 10% | Very Low |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 1.3 mg | |||
Delta Tocopherol | 0.1 mg | |||
Vitamin K | 0.6 mcg | 0.75% | Mid 40% | Average |
Thiamin | 0.24 mg | 15.8% | Top 30% | High |
Riboflavin | 0.07 mg | 3.9% | Bottom 30% | Low |
Niacin | 0.65 mg | 3.2% | Bottom 30% | Low |
Vitamin B6 | 0.14 mg | 6.9% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 69 mg | 6.9% | Top 30% | High |
Iron | 2.4 mg | 13.1% | Top 30% | High |
Magnesium | 53 mg | 13.2% | Top 30% | High |
Phosphorus | 144 mg | 14.4% | Mid 40% | Average |
Potassium | 388.9 mg | 11.1% | Top 30% | High |
Sodium | 237 mg | 9.9% | Mid 40% | Average |
Zinc | 1 mg | 6.9% | Mid 40% | Average |
Copper | 0.21 mg | 10.5% | Top 30% | High |
Manganese | 0.53 mg | 26.4% | Top 30% | High |
Selenium | 2.9 mcg | 4.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.3 g | 8.8% | Top 30% | High |
Dietary Fiber | 10.5 g | 42% | Top 10% | Very High |
Starch | 15.4 g | |||
Sugars | 0.4 g | |||
Sucrose | 370 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.2 g | 16.5% | Mid 40% | Average |
Tryptophan | 100 mg | |||
Threonine | 289 mg | |||
Isoleucine | 386.9 mg | |||
Leucine | 699.9 mg | |||
Lysine | 520 mg | |||
Methionine | 111 mg | |||
Cystine | 76 mg | |||
Phenylalanine | 471 mg | |||
Tyrosine | 197 mg | |||
Valine | 504 mg | |||
Arginine | 415 mg | |||
Histidine | 206 mg | |||
Alanine | 369 mg | |||
Aspartic Acid | 1055.9 mg | |||
Glutamic Acid | 1259.1 mg | |||
Glycine | 326 mg | |||
Proline | 453.9 mg | |||
Serine | 478.9 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.62 g | 0.95% | Bottom 30% | Low |
Saturated Fat | 0.1 g | 0.49% | Bottom 30% | Low |
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.5 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Trans Monoenoic Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 177 mg | |||
Total Omega 6 Fatty Acids | 136 mg |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 5
% Daily Value *
Total Fat 0.62 g 0.95%
Saturated Fat 0.1 g 0.49%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 237 mg 9.9%
Total Carbohydrates 26.3 g 8.8%
Dietary Fiber 10.5 g42%
Sugars 0.4 g
Protein 8.2 g 16.5%
Vitamin A Vitamin C
Calcium 6.9% Iron 13.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 105
Protein 7.5 g | Carbs 18.3 g | Fat 0.55 g
Per 100g | Calories 129
Protein 7 g | Carbs 24 g | Fat 0.76 g
Per 100g | Calories 144
Protein 9.2 g | Carbs 25.3 g | Fat 1.1 g
Per 100g | Calories 173
Protein 16.6 g | Carbs 9.9 g | Fat 9 g
Per 100g | Calories 140
Protein 8.2 g | Carbs 26.3 g | Fat 0.62 g
Per 100g | Calories 337
Protein 22.3 g | Carbs 61.2 g | Fat 1.5 g
Per 100g | Calories 118
Protein 8.2 g | Carbs 20 g | Fat 0.46 g
Per 100g | Calories 118
Protein 8.2 g | Carbs 20 g | Fat 0.46 g
Per 100g | Calories 123
Protein 9.5 g | Carbs 21.8 g | Fat 0.17 g
Per 100g | Calories 127
Protein 8.7 g | Carbs 22.8 g | Fat 0.5 g
Per 100g | Calories 149
Protein 9.1 g | Carbs 27.9 g | Fat 0.49 g
Per 100g | Calories 143
Protein 9 g | Carbs 26.2 g | Fat 0.65 g