Best Toffee Ever - Super Easy has a average-calorie, average-carb, high-fat and low-protein content.
The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Best Toffee Ever - Super Easy has been given a composite ranking of 30, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 64% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 0 mg | |||
Thiamin | 0.03 mg | 2% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 8 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 0.9 mg | 5% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 74 mg | 2.1% | ||
Sodium | 101 mg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 18.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.9 g | 26% | ||
Saturated Fat | 9.3 g | 46.5% |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 152
% Daily Value *
Total Fat 16.9 g 26%
Saturated Fat 9.3 g 46.5%
Trans Fat
Cholesterol 31 mg 10.3%
Sodium 101 mg 4.2%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 1.1 g4.4%
Sugars 18.4 g
Protein 1.5 g 3%
Vitamin A 7% Vitamin C
Calcium 2% Iron 5%
*Based on a 2000 Calorie diet
Per 100g | Calories 533
Protein | Carbs 60 g | Fat 33.3 g
Per 100g | Calories 545
Protein 4.8 g | Carbs 57.1 g | Fat 33.3 g
Per Serving | Calories 312
Protein 3.7 g | Carbs 38.8 g | Fat 17.6 g
Per Serving | Calories 153
Protein 1 g | Carbs 13.6 g | Fat 11.3 g
Per Serving | Calories 160
Protein 3.8 g | Carbs 22.9 g | Fat 6.2 g
Per Serving | Calories 382
Protein 6.7 g | Carbs 28.2 g | Fat 27.8 g
Per Serving | Calories 387
Protein 5 g | Carbs 29.2 g | Fat 28.6 g
Per Serving | Calories 451
Protein 6.2 g | Carbs 60.7 g | Fat 21.1 g