Berry Green Smoothie (with kale & spinach) has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Riboflavin and Folate.
The food contains 57g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Berry Green Smoothie (with kale & spinach) has been given a composite ranking of 92, and on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 4% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10485 IU | 209.7% | ||
Vitamin C | 152.3 mg | 253.8% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 1.9 mg | 6.3% | ||
Thiamin | 0.13 mg | 8.4% | ||
Riboflavin | 0.39 mg | 22.8% | ||
Niacin | 1.5 mg | 7.6% | ||
Vitamin B6 | 0.73 mg | 36.4% | ||
Folate | 118.8 mcg | 29.7% | ||
Vitamin B12 | 0.37 mcg | 6.2% | ||
Pantothenic Acid | 0.64 mg | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 398 mg | 39.8% | ||
Iron | 1.8 mg | 9.9% | ||
Magnesium | 81.6 mg | 20.4% | ||
Phosphorus | 168 mg | 16.8% | ||
Potassium | 1 mg | 0% | ||
Sodium | 89.8 mg | 3.7% | ||
Zinc | 1.1 mg | 7.3% | ||
Copper | 0.33 mg | 16.7% | ||
Manganese | 0.53 mg | 26.6% | ||
Selenium | 4.3 mcg | 6.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57 g | 19% | ||
Dietary Fiber | 6.9 g | 27.6% | ||
Sugars | 30.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 249 Calories from Fat 0
% Daily Value *
Total Fat 1.2 g 1.8%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 1.2 mg 0.4%
Sodium 89.8 mg 3.7%
Total Carbohydrates 57 g 19%
Dietary Fiber 6.9 g27.6%
Sugars 30.3 g
Protein 8 g 16%
Vitamin A 209.7% Vitamin C 253.8%
Calcium 39.8% Iron 9.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 107
Protein 5.5 g | Carbs 10.6 g | Fat 3 g
Per Serving | Calories 305
Protein 15.4 g | Carbs 37.3 g | Fat 4.8 g
Per Serving | Calories 307
Protein 12.4 g | Carbs 41.7 g | Fat 11.1 g
Per Serving | Calories 153
Protein 9.8 g | Carbs 21.5 g | Fat 4 g
Per Serving | Calories 284
Protein 35.5 g | Carbs 33.6 g | Fat 0 g
Per Serving | Calories 54
Protein 6.1 g | Carbs 7.3 g | Fat 0.1 g
Per Serving | Calories 157
Protein 3.4 g | Carbs 30.4 g | Fat 3 g
Per Serving | Calories 134
Protein 2.6 g | Carbs 32.2 g | Fat 0.8 g