Best Mango Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6 and Vitamin C.
The food contains 32.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Best Mango Smoothie has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 5% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 11575 IU | 231.5% | ||
Vitamin C | 72.2 mg | 120.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.2% | ||
Thiamin | 0.14 mg | 9.5% | ||
Riboflavin | 0.15 mg | 8.8% | ||
Niacin | 1.2 mg | 5.9% | ||
Vitamin B6 | 0.43 mg | 21.7% | ||
Folate | 44.4 mcg | 11.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.41 mg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 87 mg | 8.7% | ||
Iron | 0.97 mg | 5.4% | ||
Magnesium | 36.4 mg | 9.1% | ||
Phosphorus | 49 mg | 4.9% | ||
Potassium | 580.9 mg | 16.6% | ||
Sodium | 43.3 mg | 1.8% | ||
Zinc | 0.35 mg | 2.3% | ||
Copper | 0.24 mg | 12.1% | ||
Manganese | 0.4 mg | 20.1% | ||
Selenium | 1.8 mcg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.2 g | 10.7% | ||
Dietary Fiber | 5.9 g | 23.6% | ||
Sugars | 20.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.8 g | 1.2% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 134 Calories from Fat 0
% Daily Value *
Total Fat 0.8 g 1.2%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 43.3 mg 1.8%
Total Carbohydrates 32.2 g 10.7%
Dietary Fiber 5.9 g23.6%
Sugars 20.5 g
Protein 2.6 g 5.2%
Vitamin A 231.5% Vitamin C 120.4%
Calcium 8.7% Iron 5.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 303
Protein 25.1 g | Carbs 45 g | Fat 4.1 g
Per Serving | Calories 125
Protein 2.5 g | Carbs 29.9 g | Fat 0.8 g
Per Serving | Calories 274
Protein 16.9 g | Carbs 40.7 g | Fat 4.9 g
Per Serving | Calories 237
Protein 15.3 g | Carbs 37.6 g | Fat 4 g
Per Serving | Calories 157
Protein 3.4 g | Carbs 30.4 g | Fat 3 g
Per Serving | Calories 249
Protein 8 g | Carbs 57 g | Fat 1.2 g
Per Serving | Calories 326
Protein 20.1 g | Carbs 54 g | Fat 4.6 g
Per Serving | Calories 166
Protein 3.1 g | Carbs 25.8 g | Fat 6.7 g