Apricot-Glazed Pork Roast 1 has a average-calorie, average-carb, average-fat and very high-protein content.
With 27.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Apricot-Glazed Pork Roast 1 has been given a composite ranking of 42, and in moderation.
Calories from Protein | 41% | |
Calories from Fat | 31% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.3 g | 54.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.2 g | 14.2% | ||
Saturated Fat | 3.1 g | 15.5% | ||
Monounsaturated Fat | 4 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 266 Calories from Fat 82
% Daily Value *
Total Fat 9.2 g 14.2%
Saturated Fat 3.1 g 15.5%
Trans Fat
Cholesterol 83 mg 27.7%
Sodium 156 mg 6.5%
Total Carbohydrates 18 g 6%
Dietary Fiber 0 g
Sugars
Protein 27.3 g 54.6%
Vitamin A Vitamin C
Calcium 1.9% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 289
Protein 42 g | Carbs 2.2 g | Fat 11 g
Per Serving | Calories 229
Protein 20.7 g | Carbs 6.7 g | Fat 12.8 g
Per Serving | Calories 266
Protein 24.6 g | Carbs 11.8 g | Fat 13 g
Per Serving | Calories 238
Protein 20.1 g | Carbs 20.2 g | Fat 8.5 g
Per Serving | Calories 195
Protein 9.3 g | Carbs 24.6 g | Fat 6.7 g
Per Serving | Calories 243
Protein 29.5 g | Carbs 8.2 g | Fat 9 g
Per Serving | Calories 579
Protein 35 g | Carbs 22 g | Fat 41 g
Per Serving | Calories 203
Protein 27.3 g | Carbs 2.1 g | Fat 8.5 g