Häagen-Dazs - Vanilla Ice Cream 1Qt has a average-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12 and Vitamin C.
The food contains 78.79g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.06 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.36 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Häagen-Dazs - Vanilla Ice Cream 1Qt has been given a composite ranking of 75, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 7% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 90.9 mg | 151.5% | Top 10% | Very High |
Vitamin B6 | 5.5 mg | 272.7% | Top 10% | Very High |
Vitamin B12 | 14.5 mcg | 242.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 121.2 mg | 12.1% | Mid 40% | Average |
Iron | 4.4 mg | 24.2% | Top 30% | High |
Potassium | 257.6 mg | 7.4% | Mid 40% | Average |
Sodium | 181.8 mg | 7.6% | Bottom 30% | Low |
Zinc | 6.8 mg | 45.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 78.8 g | 26.3% | Top 30% | High |
Dietary Fiber | 15.2 g | 60.6% | Top 10% | Very High |
Sugars | 24.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.7% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat
Trans Fat
Cholesterol
Sodium 60 mg 2.5%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 5 g20%
Sugars 8 g
Protein 2 g 4%
Vitamin A Vitamin C 50%
Calcium 4% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 309
Protein 7.3 g | Carbs 74.5 g | Fat 1.8 g
Per 100g | Calories 400
Protein 6.7 g | Carbs 90 g | Fat 1.7 g
Per 100g | Calories 436
Protein 9.1 g | Carbs 72.7 g | Fat 12.7 g
Per 100g | Calories 400
Protein 5 g | Carbs 65 g | Fat 10 g
Per 100g | Calories 385
Protein 3.8 g | Carbs 67.3 g | Fat 9.6 g
Per 100g | Calories 444
Protein 5.6 g | Carbs 77.8 g | Fat 11.1 g
Per 100g | Calories 133
Protein | Carbs 26.7 g | Fat
Per 100g | Calories 444
Protein 3.7 g | Carbs 74.1 g | Fat 16.7 g