Division of University Housing - To GO Baba Ghanoush and Pita Appetizers-Snacks has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron.
The food contains 50.56g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.58 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 4.7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Middle Eastern cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Division of University Housing - To GO Baba Ghanoush and Pita Appetizers-Snacks has been given a composite ranking of 69, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 21% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 4.7 mg | 7.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 111.7 mg | 11.2% | Top 30% | High |
Iron | 4.7 mg | 26.1% | Top 10% | Very High |
Sodium | 903 mg | 37.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.6 g | 16.9% | Mid 40% | Average |
Dietary Fiber | 7.1 g | 28.2% | Top 10% | Very High |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 251 Calories from Fat 54
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat
Trans Fat
Cholesterol
Sodium 768 mg 32%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 6 g24%
Sugars 1.6 g
Protein 9 g 18%
Vitamin A Vitamin C 6.7%
Calcium 9.5% Iron 22.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 493
Protein 7 g | Carbs 52.8 g | Fat 28.2 g
Per 100g | Calories 240
Protein 5.6 g | Carbs 50.8 g | Fat 4.2 g
Per 100g | Calories 516
Protein 9.4 g | Carbs 54 g | Fat 28.2 g
Per 100g | Calories 344
Protein 2.6 g | Carbs 84.7 g | Fat 0 g
Per 100g | Calories 23
Protein 0.35 g | Carbs 1.76 g | Fat 1.8 g
Per 100g | Calories 73
Protein 2.8 g | Carbs 12 g | Fat 1.4 g
Per 100g | Calories 34
Protein 1.3 g | Carbs 5.3 g | Fat 0.88 g
Per 100g | Calories 362
Protein 3.2 g | Carbs 42.1 g | Fat 21 g