Super Summer Salsa has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Folate.
The food contains 46.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Super Summer Salsa, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 4% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 3.6 mg | 6% | ||
Thiamin | 0.2 mg | 13% | ||
Niacin | 3 mg | 15% | ||
Vitamin B6 | 0.14 mg | 7% | ||
Folate | 188 mcg | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 3.6 mg | 20% | ||
Magnesium | 56 mg | 14% | ||
Potassium | 352 mg | 10.1% | ||
Sodium | 607 mg | 25.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.5 g | 15.5% | ||
Dietary Fiber | 6.7 g | 26.8% | ||
Sugars | 19.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | ||
Saturated Fat | 0.2 g | 1% |
Serving size
Amount Per Serving
Calories 206 Calories from Fat 10
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 607 mg 25.3%
Total Carbohydrates 46.5 g 15.5%
Dietary Fiber 6.7 g26.8%
Sugars 19.9 g
Protein 6.7 g 13.4%
Vitamin A 1% Vitamin C 6%
Calcium 4% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 52
Protein 2.3 g | Carbs 10.5 g | Fat 0.6 g
Per Serving | Calories 14
Protein 0.5 g | Carbs 2.8 g | Fat 0.4 g
Per Serving | Calories 51
Protein 1.7 g | Carbs 11.4 g | Fat 0.1 g
Per Serving | Calories 82
Protein 1.7 g | Carbs 10.7 g | Fat 4.6 g
Per Serving | Calories 610
Protein 23.9 g | Carbs 71.9 g | Fat 26.9 g
Per Serving | Calories 367
Protein 20.4 g | Carbs 12.4 g | Fat 23.9 g
Per Serving | Calories 392
Protein 43.1 g | Carbs 27.1 g | Fat 15 g
Per Serving | Calories 239
Protein 24 g | Carbs 1.1 g | Fat 15 g