Spinach Rice & Eggs has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin and Folate.
The food contains 51.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spinach Rice & Eggs has been given a composite ranking of 55, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 24% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8980 IU | 179.6% | ||
Vitamin C | 13.5 mg | 22.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 4% | ||
Thiamin | 0.3 mg | 20.2% | ||
Riboflavin | 0.62 mg | 36.4% | ||
Niacin | 3.5 mg | 17.4% | ||
Vitamin B6 | 0.53 mg | 26.7% | ||
Folate | 159.6 mcg | 39.9% | ||
Vitamin B12 | 0.83 mcg | 13.9% | ||
Pantothenic Acid | 1.7 mg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 218 mg | 21.8% | ||
Iron | 3.4 mg | 18.8% | ||
Magnesium | 167.2 mg | 41.8% | ||
Phosphorus | 344 mg | 34.4% | ||
Potassium | 506.1 mg | 14.5% | ||
Sodium | 456.9 mg | 19% | ||
Zinc | 2.8 mg | 18.6% | ||
Copper | 0.36 mg | 18% | ||
Manganese | 2.8 mg | 141% | ||
Selenium | 44.1 mcg | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.5 g | 17.2% | ||
Dietary Fiber | 6.8 g | 27.2% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.9 g | 35.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.9 g | 15.2% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 3.7 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 364 Calories from Fat 0
% Daily Value *
Total Fat 9.9 g 15.2%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 318 mg 106%
Sodium 456.9 mg 19%
Total Carbohydrates 51.5 g 17.2%
Dietary Fiber 6.8 g27.2%
Sugars 0 g
Protein 17.9 g 35.8%
Vitamin A 179.6% Vitamin C 22.5%
Calcium 21.8% Iron 18.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 345
Protein 17.7 g | Carbs 33.3 g | Fat 15.3 g
Per Serving | Calories 270
Protein 8 g | Carbs 37 g | Fat 11 g
Per Serving | Calories 345
Protein 11.6 g | Carbs 43.7 g | Fat 16.7 g
Per Serving | Calories 217
Protein 12.2 g | Carbs 27.2 g | Fat 8.9 g
Per Serving | Calories 412
Protein 34.2 g | Carbs 59.8 g | Fat 7.4 g
Per Serving | Calories 583
Protein 35 g | Carbs 60.6 g | Fat 21.7 g
Per Serving | Calories 362
Protein 37.3 g | Carbs 8.8 g | Fat 21.8 g
Per Serving | Calories 236
Protein 22.4 g | Carbs 26 g | Fat 4.1 g