Southern Dirty Rice has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Thiamin, Niacin and Folate.
The food contains 41.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 8.64 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Southern cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Southern Dirty Rice has been given a composite ranking of 48, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 14% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3300 IU | 66% | ||
Vitamin C | 8.4 mg | 14% | ||
Thiamin | 0.42 mg | 28% | ||
Niacin | 11 mg | 55% | ||
Vitamin B6 | 0.52 mg | 26% | ||
Folate | 576 mcg | 144% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 8.6 mg | 48% | ||
Magnesium | 40 mg | 10% | ||
Potassium | 193 mg | 5.5% | ||
Sodium | 77 mg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.7 g | 13.9% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.5 g | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.7 g | 5.7% | ||
Saturated Fat | 0.9 g | 4.5% |
Serving size
Amount Per Serving
Calories 252 Calories from Fat 34
% Daily Value *
Total Fat 3.7 g 5.7%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 127 mg 42.3%
Sodium 77 mg 3.2%
Total Carbohydrates 41.7 g 13.9%
Dietary Fiber 1.2 g4.8%
Sugars 1.2 g
Protein 11.5 g 23%
Vitamin A 66% Vitamin C 14%
Calcium 4% Iron 48%
*Based on a 2000 Calorie diet
Per 100g | Calories 342
Protein 7.9 g | Carbs 76.3 g | Fat 0 g
Per 100g | Calories 344
Protein 7.9 g | Carbs 76.7 g | Fat 0 g
Per Serving | Calories 439
Protein 23.1 g | Carbs 43.3 g | Fat 18.3 g
Per Serving | Calories 890
Protein 53 g | Carbs 63 g | Fat 46 g
Per Serving | Calories 624
Protein 24 g | Carbs 65.6 g | Fat 29.5 g
Per Serving | Calories 367
Protein 33.1 g | Carbs 37.4 g | Fat 8.6 g
Per Serving | Calories 276
Protein 6.1 g | Carbs 47 g | Fat 6.9 g
Per Serving | Calories 366
Protein 22 g | Carbs 31.1 g | Fat 16.4 g