Smoked Macaroni and Cheese has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 29.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Smoked Macaroni and Cheese has been given a composite ranking of 48, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 51% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 760 IU | 15.2% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 33.2 IU | 8.3% | ||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0.04 mg | 2.9% | ||
Riboflavin | 0.03 mg | 1.5% | ||
Niacin | 0.38 mg | 1.9% | ||
Vitamin B6 | 0.01 mg | 0.5% | ||
Folate | 5.2 mcg | 1.3% | ||
Vitamin B12 | 0.06 mcg | 1% | ||
Pantothenic Acid | 0.05 mg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 375 mg | 37.5% | ||
Iron | 1.3 mg | 7.1% | ||
Magnesium | 1.6 mg | 0.4% | ||
Phosphorus | 15 mg | 1.5% | ||
Potassium | 25.1 mg | 0.7% | ||
Sodium | 445.5 mg | 18.6% | ||
Zinc | 0.12 mg | 0.8% | ||
Copper | 0.01 mg | 0.4% | ||
Manganese | 0.02 mg | 0.9% | ||
Selenium | 1.7 mcg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.1 g | 9.7% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 4.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.6 g | 35.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 9.1 g | 45.5% | ||
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 4.5 g |
Serving size
Amount Per Serving
Calories 379 Calories from Fat 0
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 9.1 g 45.5%
Trans Fat
Cholesterol 42.5 mg 14.2%
Sodium 445.5 mg 18.6%
Total Carbohydrates 29.1 g 9.7%
Dietary Fiber 2.7 g10.8%
Sugars 4.8 g
Protein 17.6 g 35.2%
Vitamin A 15.2% Vitamin C 0.3%
Calcium 37.5% Iron 7.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 344
Protein 19.8 g | Carbs 38.6 g | Fat 10.7 g
Per Serving | Calories 318
Protein 14.1 g | Carbs 61.1 g | Fat 5.2 g
Per Serving | Calories 194
Protein 14.1 g | Carbs 25 g | Fat 4.3 g
Per Serving | Calories 224
Protein 9 g | Carbs 29.4 g | Fat 7.6 g
Per Serving | Calories 612
Protein 21.5 g | Carbs 54.9 g | Fat 34.5 g
Per Serving | Calories 203
Protein 18.9 g | Carbs 16.2 g | Fat 7.7 g
Per Serving | Calories 266
Protein 7.1 g | Carbs 55.1 g | Fat 1.1 g
Per Serving | Calories 222
Protein 17 g | Carbs 18.2 g | Fat 8.9 g