Sauce, homemade, white, thick has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 11.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. The omega-3 content is low.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Sauce, homemade, white, thick, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 67% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 424 IU | 8.5% | Top 30% | High |
Retinol | 117 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 26 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0.72 mg | 1.2% | Mid 40% | Average |
Vitamin K | 1.2 mcg | 1.5% | Mid 40% | Average |
Thiamin | 0.08 mg | 5.3% | Mid 40% | Average |
Riboflavin | 0.2 mg | 11.8% | Mid 40% | Average |
Niacin | 0.6 mg | 3% | Mid 40% | Average |
Vitamin B6 | 0.04 mg | 2% | Mid 40% | Average |
Folate | 15 mcg | 3.8% | Mid 40% | Average |
Pantothenic Acid | 0.32 mg | 3.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 111 mg | 11.1% | Top 30% | High |
Iron | 0.52 mg | 2.9% | Mid 40% | Average |
Magnesium | 0 mg | |||
Phosphorus | 96 mg | 9.6% | Mid 40% | Average |
Potassium | 149 mg | 4.3% | Mid 40% | Average |
Sodium | 373 mg | 15.5% | Mid 40% | Average |
Zinc | 0.4 mg | 2.7% | Mid 40% | Average |
Copper | 0.04 mg | 2% | Mid 40% | Average |
Manganese | 0.08 mg | 4% | Mid 40% | Average |
Selenium | 5.2 mcg | 7.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.6 g | 3.9% | Mid 40% | Average |
Dietary Fiber | 0.32 g | 1.3% | Mid 40% | Average |
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.1 mg | |||
Isoleucine | 0.2 mg | |||
Leucine | 0.3 mg | |||
Lysine | 0.2 mg | |||
Methionine | 0.1 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.1 mg | |||
Tyrosine | 0.1 mg | |||
Valine | 0.2 mg | |||
Arginine | 0.1 mg | |||
Histidine | 0.1 mg | |||
Alanine | 0.1 mg | |||
Aspartic Acid | 0.2 mg | |||
Glutamic Acid | 0.6 mg | |||
Glycine | 0.1 mg | |||
Proline | 0.3 mg | |||
Serine | 0.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.8 g | 21.3% | Top 30% | High |
Saturated Fat | 3.4 g | 17% | Mid 40% | Average |
Monounsaturated Fat | 5.8 g | |||
Polyunsaturated Fat | 3.9 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 69.1 g | |||
Ash | 1.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 465 Calories from Fat 311
% Daily Value *
Total Fat 34.6 g 53.2%
Saturated Fat 8.5 g 42.5%
Trans Fat
Cholesterol 15 mg 5%
Sodium 932.5 mg 38.9%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 0.8 g3.2%
Sugars 9.9 g
Protein 10 g 20%
Vitamin A 21.2% Vitamin C 3%
Calcium 27.8% Iron 7.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 31
Protein 0.71 g | Carbs 6.3 g | Fat 0 g
Per 100g | Calories 468
Protein 0 g | Carbs 3.6 g | Fat 50 g
Per 100g | Calories 67
Protein 2.1 g | Carbs 15.5 g | Fat 0 g
Per 100g | Calories 71
Protein 0 g | Carbs 4.8 g | Fat 7.1 g
Per 100g | Calories 172
Protein 3.4 g | Carbs 20.5 g | Fat 8.7 g
Per 100g | Calories 211
Protein 3.5 g | Carbs 29.6 g | Fat 8.5 g
Per 100g | Calories 93
Protein 8.7 g | Carbs 7.8 g | Fat 2.8 g
Per 100g | Calories 390
Protein 29 g | Carbs 45 g | Fat 10 g