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Roasted Separable Lean and Fat Blade Roll Shoulder Cured Pork - Nutrition Facts
19

Roasted Separable Lean and Fat Blade Roll Shoulder Cured Pork

Pork, Cured, Shoulder, Blade Roll, Separable Lean and Fat, Roasted has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Thiamin.

The food contains 0.37g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.28 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is high. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as an Appetizer.

Based on the composite nutritive standing Pork, Cured, Shoulder, Blade Roll, Separable Lean and Fat, Roasted has been given a composite ranking of 19, and sparingly.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat75%
 Calories from Carbs1%

Why this is good for you

  • Very high in Protein
  • Very high in Thiamin

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C3.2 mg5.3%Top 30%High
Thiamin0.46 mg30.7%Top 30%High
Riboflavin0.28 mg16.8%Top 30%High
Niacin2.4 mg11.9%Mid 40%Average
Vitamin B60.21 mg10.5%Mid 40%Average
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium7 mg0.7%Bottom 30%Low
Iron0.89 mg4.9%Mid 40%Average
Magnesium13 mg3.3%Bottom 30%Low
Phosphorus156 mg15.6%Mid 40%Average
Potassium194 mg5.5%Mid 40%Average
Sodium972.9 mg40.5%Top 10%Very High
Zinc2.5 mg16.3%Top 30%High
Copper0.08 mg3.8%Mid 40%Average
Manganese0.02 mg1.1%Mid 40%Average
Selenium28.6 mcg40.9%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0.37 g0.12%Bottom 30%Low
Dietary Fiber0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.3 g34.6%Top 30%High
Tryptophan207 mg
Threonine768 mg
Isoleucine757 mg
Leucine1371 mg
Lysine1464.8 mg
Methionine456 mg
Cystine260 mg
Phenylalanine745.9 mg
Tyrosine566.9 mg
Valine749 mg
Arginine1122 mg
Histidine619.1 mg
Alanine1019.9 mg
Aspartic Acid1636 mg
Glutamic Acid2817.2 mg
Glycine898.1 mg
Proline738 mg
Serine708.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.5 g36.1%Top 30%High
Saturated Fat8.4 g41.9%Top 30%High
Monounsaturated Fat11 g
Polyunsaturated Fat2.5 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids360 mg
Total Omega 6 Fatty Acids2150.3 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water56.2 g
Ash2.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 287 Calories from Fat 212

% Daily Value *

Total Fat 23.5 g 36.1%

Saturated Fat 8.4 g 41.9%

Trans Fat 0 g

Cholesterol 67 mg 22.3%

Sodium 972.9 mg 40.5%

Total Carbohydrates 0.37 g 0.12%

Dietary Fiber 0 g

Sugars 0 g

Protein 17.3 g 34.6%

Vitamin A Vitamin C 5.3%

Calcium 0.7% Iron 4.9%

*Based on a 2000 Calorie diet

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