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Unheated Separable Lean and Fat Blade Roll Shoulder Cured Pork - Nutrition Facts
18

Unheated Separable Lean and Fat Blade Roll Shoulder Cured Pork

Pork, Cured, Shoulder, Blade Roll, Separable Lean and Fat, Unheated has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Thiamin.

It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 16.47 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.

It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as an Appetizer.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Pork, Cured, Shoulder, Blade Roll, Separable Lean and Fat, Unheated, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat75%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • Very high in Thiamin
  • High in Vitamin B12

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0.3 mg0.5%Mid 40%Average
Thiamin0.54 mg36%Top 30%High
Riboflavin0.22 mg12.9%Mid 40%Average
Niacin2.7 mg13.6%Mid 40%Average
Vitamin B60.26 mg13%Mid 40%Average
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium7 mg0.7%Bottom 30%Low
Iron0.82 mg4.6%Mid 40%Average
Magnesium13 mg3.3%Bottom 30%Low
Phosphorus199 mg19.9%Mid 40%Average
Potassium295 mg8.4%Mid 40%Average
Sodium1249.9 mg52.1%Top 10%Very High
Zinc2.4 mg15.7%Top 30%High
Copper0.09 mg4.5%Mid 40%Average
Manganese0.03 mg1.7%Mid 40%Average
Selenium22 mcg31.4%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g
Starch0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.5 g32.9%Top 30%High
Tryptophan198 mg
Threonine733.1 mg
Isoleucine722.1 mg
Leucine1306.9 mg
Lysine1396.8 mg
Methionine434.9 mg
Cystine248 mg
Phenylalanine711.9 mg
Tyrosine540.1 mg
Valine714 mg
Arginine1069.9 mg
Histidine590 mg
Alanine971.9 mg
Aspartic Acid1560 mg
Glutamic Acid2684.7 mg
Glycine856.1 mg
Proline704 mg
Serine675 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22 g33.8%Top 30%High
Saturated Fat7.9 g39.7%Top 30%High
Monounsaturated Fat9.8 g
Polyunsaturated Fat2.3 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids319 mg
Total Omega 6 Fatty Acids2015.2 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water59.1 g
Ash3.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 269 Calories from Fat 198

% Daily Value *

Total Fat 22 g 33.8%

Saturated Fat 7.9 g 39.7%

Trans Fat 0 g

Cholesterol 53 mg 17.7%

Sodium 1249.9 mg 52.1%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 16.5 g 32.9%

Vitamin A Vitamin C 0.5%

Calcium 0.7% Iron 4.6%

*Based on a 2000 Calorie diet

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