Pork, Cured, Ham, Boneless, Extra Lean and Regular, Roasted has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Thiamin and Niacin.
The food contains 0.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21.97 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Pork, Cured, Ham, Boneless, Extra Lean and Regular, Roasted, and we advise that this food sparingly.
Calories from Protein | 55% | |
Calories from Fat | 43% | |
Calories from Carbs | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.28 mg | 0.93% | Mid 40% | Average |
Vitamin K | 0 mcg | |||
Thiamin | 0.74 mg | 49.3% | Top 10% | Very High |
Riboflavin | 0.28 mg | 16.5% | Top 30% | High |
Niacin | 5.3 mg | 26.6% | Top 30% | High |
Vitamin B6 | 0.35 mg | 17.5% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 8 mg | 0.8% | Bottom 30% | Low |
Iron | 1.4 mg | 7.8% | Mid 40% | Average |
Magnesium | 19 mg | 4.7% | Mid 40% | Average |
Phosphorus | 248 mg | 24.8% | Top 30% | High |
Potassium | 362.1 mg | 10.3% | Top 30% | High |
Sodium | 1385.2 mg | 57.7% | Top 10% | Very High |
Zinc | 2.6 mg | 17.5% | Top 30% | High |
Copper | 0.12 mg | 5.9% | Mid 40% | Average |
Manganese | 0.05 mg | 2.3% | Mid 40% | Average |
Selenium | 19.5 mcg | 27.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.5 g | 0.17% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 43.9% | Top 30% | High |
Tryptophan | 243 mg | |||
Threonine | 901 mg | |||
Isoleucine | 888 mg | |||
Leucine | 1606.8 mg | |||
Lysine | 1717.8 mg | |||
Methionine | 535.1 mg | |||
Cystine | 304 mg | |||
Phenylalanine | 875 mg | |||
Tyrosine | 664 mg | |||
Valine | 878.1 mg | |||
Arginine | 1316.2 mg | |||
Histidine | 726 mg | |||
Alanine | 1196.1 mg | |||
Aspartic Acid | 1919.2 mg | |||
Glutamic Acid | 3302.8 mg | |||
Glycine | 1052.9 mg | |||
Proline | 864.9 mg | |||
Serine | 830.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | Mid 40% | Average |
Saturated Fat | 2.6 g | 13% | Mid 40% | Average |
Monounsaturated Fat | 3.7 g | |||
Polyunsaturated Fat | 1.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 170 mg | |||
Total Omega 6 Fatty Acids | 900.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 65.7 g | |||
Ash | 4.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 165 Calories from Fat 69
% Daily Value *
Total Fat 7.7 g 11.8%
Saturated Fat 2.6 g 13%
Trans Fat 0 g
Cholesterol 57 mg 19%
Sodium 1385.2 mg 57.7%
Total Carbohydrates 0.5 g 0.17%
Dietary Fiber 0 g
Sugars 0 g
Protein 22 g 43.9%
Vitamin A Vitamin C
Calcium 0.8% Iron 7.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 165
Protein 22 g | Carbs 0.5 g | Fat 7.7 g
Per 100g | Calories 167
Protein 20.9 g | Carbs 0.49 g | Fat 8.4 g
Per 100g | Calories 144
Protein 18 g | Carbs 0 g | Fat 7.5 g
Per 100g | Calories 145
Protein 20.9 g | Carbs 1.5 g | Fat 5.5 g
Per 100g | Calories 287
Protein 17.3 g | Carbs 0.37 g | Fat 23.5 g
Per 100g | Calories 170
Protein 24.9 g | Carbs 0 g | Fat 7 g
Per 100g | Calories 167
Protein 20.9 g | Carbs 0.49 g | Fat 8.4 g
Per 100g | Calories 370
Protein 24.3 g | Carbs 0 g | Fat 29.6 g
Per 100g | Calories 162
Protein 18.3 g | Carbs 2.28 g | Fat 8.4 g
Per 100g | Calories 225
Protein 30.5 g | Carbs 0 g | Fat 10.5 g
Per 100g | Calories 257
Protein 29 g | Carbs 0 g | Fat 14.8 g
Per 100g | Calories 211
Protein 19.9 g | Carbs 0 g | Fat 14 g