Fish, Trout, Rainbow, Farmed, Raw has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12 and Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 20.87 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is very high.
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine.
Based on the composite nutritive standing Fish, Trout, Rainbow, Farmed, Raw has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 63% | |
Calories from Fat | 37% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 280 IU | 5.6% | Top 30% | High |
Retinol | 84 mcg | |||
Retinol Activity Equivalent | 84 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 2.9 mg | 4.8% | Top 30% | High |
Vitamin E | 0.03 mg | 0.1% | Bottom 30% | Low |
Vitamin K | 0.1 mcg | 0.13% | Bottom 30% | Low |
Thiamin | 0.2 mg | 13.5% | Top 30% | High |
Riboflavin | 0.07 mg | 4.3% | Bottom 30% | Low |
Niacin | 8.2 mg | 41.1% | Top 10% | Very High |
Vitamin B6 | 0.62 mg | 31% | Top 10% | Very High |
Folate | 11 mcg | 2.8% | Mid 40% | Average |
Food Folate | 11 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 11 mcg | |||
Vitamin B12 | 3.8 mcg | 62.8% | Top 10% | Very High |
Pantothenic Acid | 1.4 mg | 14.4% | Top 10% | Very High |
Choline | 65 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 67 mg | 6.7% | Top 30% | High |
Iron | 0.27 mg | 1.5% | Bottom 30% | Low |
Magnesium | 32 mg | 8% | Top 30% | High |
Phosphorus | 282 mg | 28.2% | Top 30% | High |
Potassium | 451 mg | 12.9% | Top 30% | High |
Sodium | 35 mg | 1.5% | Bottom 30% | Low |
Zinc | 0.41 mg | 2.7% | Bottom 30% | Low |
Copper | 0.05 mg | 2.3% | Bottom 30% | Low |
Manganese | 0.02 mg | 0.9% | Bottom 30% | Low |
Selenium | 12.6 mcg | 18% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.9 g | 41.7% | Top 30% | High |
Tryptophan | 234 mg | |||
Threonine | 915 mg | |||
Isoleucine | 962 mg | |||
Leucine | 1695.9 mg | |||
Lysine | 1916.1 mg | |||
Methionine | 618.1 mg | |||
Cystine | 224 mg | |||
Phenylalanine | 815 mg | |||
Tyrosine | 704 mg | |||
Valine | 1075.1 mg | |||
Arginine | 1249.1 mg | |||
Histidine | 613.9 mg | |||
Alanine | 1262 mg | |||
Aspartic Acid | 2137.2 mg | |||
Glutamic Acid | 3115.2 mg | |||
Glycine | 1002 mg | |||
Proline | 738 mg | |||
Serine | 850.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.3% | Mid 40% | Average |
Saturated Fat | 1.6 g | 7.8% | Mid 40% | Average |
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 1.8 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 986.1 mg | |||
Total Omega 6 Fatty Acids | 710.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 72.7 g | |||
Ash | 1.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 138 Calories from Fat 49
% Daily Value *
Total Fat 5.4 g 8.3%
Saturated Fat 1.6 g 7.8%
Trans Fat 0 g
Cholesterol 59 mg 19.7%
Sodium 35 mg 1.5%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 20.9 g 41.7%
Vitamin A 5.6% Vitamin C 4.8%
Calcium 6.7% Iron 1.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 110
Protein 20.8 g | Carbs 0 g | Fat 2.3 g
Per 100g | Calories 140
Protein 26.7 g | Carbs 0 g | Fat 2.9 g
Per 100g | Calories 148
Protein 20.8 g | Carbs 0 g | Fat 6.6 g
Per 100g | Calories 92
Protein 16.8 g | Carbs 0 g | Fat 2.3 g
Per 100g | Calories 150
Protein 22.9 g | Carbs 0 g | Fat 5.8 g
Per 100g | Calories 119
Protein 20.5 g | Carbs 0 g | Fat 3.5 g
Per 100g | Calories 169
Protein 24.3 g | Carbs 0 g | Fat 7.2 g
Per 100g | Calories 489
Protein 52.7 g | Carbs 0 g | Fat 30.1 g
Per 100g | Calories 152
Protein 18.7 g | Carbs 0 g | Fat 8 g
Per 100g | Calories 135
Protein 15.5 g | Carbs 0 g | Fat 7.6 g
Per 100g | Calories 169
Protein 24.3 g | Carbs 0 g | Fat 7.2 g
Per 100g | Calories 72
Protein 8.2 g | Carbs 4.8 g | Fat 1.9 g