Babyfood, Juice, Orange-Carrot has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 9.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 93, for Babyfood, Juice, Orange-Carrot, and we advise that this food on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 2% | |
Calories from Carbs | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1880.1 IU | 37.6% | Top 10% | Very High |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 94 mcg | |||
Alpha Carotene | 395 mcg | |||
Beta Carotene | 863 mcg | |||
Beta Cryptoxanthin | 135 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 135 mcg | |||
Vitamin C | 34.1 mg | 56.8% | Top 10% | Very High |
Vitamin E | 0.29 mg | 0.97% | Mid 40% | Average |
Vitamin K | 1.5 mcg | 1.9% | Mid 40% | Average |
Thiamin | 0.06 mg | 4% | Mid 40% | Average |
Riboflavin | 0.05 mg | 2.9% | Bottom 30% | Low |
Niacin | 0.21 mg | 1% | Bottom 30% | Low |
Vitamin B6 | 0.05 mg | 2.5% | Bottom 30% | Low |
Folate | 39 mcg | 9.8% | Top 30% | High |
Food Folate | 39 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 39 mcg | |||
Vitamin B12 | 0 mcg | |||
Choline | 6.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16 mg | 1.6% | Mid 40% | Average |
Iron | 0.2 mg | 1.1% | Bottom 30% | Low |
Magnesium | 10 mg | 2.5% | Bottom 30% | Low |
Phosphorus | 19 mg | 1.9% | Bottom 30% | Low |
Potassium | 174 mg | 5% | Mid 40% | Average |
Sodium | 10 mg | 0.4% | Bottom 30% | Low |
Zinc | 0.07 mg | 0.47% | Bottom 10% | Very Low |
Copper | 0.04 mg | 2.2% | Bottom 30% | Low |
Selenium | 0.1 mcg | 0.14% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.9 g | 3.3% | Mid 40% | Average |
Dietary Fiber | 0.4 g | 1.6% | Mid 40% | Average |
Sugars | 8.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.5 g | 1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.1 g | 0.15% | Bottom 10% | Very Low |
Saturated Fat | 0.01 g | 0.05% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 10 mg | |||
Total Omega 6 Fatty Acids | 25 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 89.1 g | |||
Ash | 0.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 43 Calories from Fat 1
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0.01 g 0.05%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10 mg 0.4%
Total Carbohydrates 9.9 g 3.3%
Dietary Fiber 0.4 g1.6%
Sugars 8.4 g
Protein 0.5 g 1%
Vitamin A 37.6% Vitamin C 56.8%
Calcium 1.6% Iron 1.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 26
Protein 0.6 g | Carbs 5.2 g | Fat 0.3 g
Per 100g | Calories 64
Protein 3.4 g | Carbs 11.5 g | Fat 0.5 g
Per 100g | Calories 59
Protein 3.4 g | Carbs 5.7 g | Fat 2.5 g
Per 100g | Calories 32
Protein 0.8 g | Carbs 7.2 g | Fat 0.2 g
Per 100g | Calories 50
Protein 0.42 g | Carbs 12.3 g | Fat 0.16 g
Per 100g | Calories 60
Protein 0.51 g | Carbs 15.6 g | Fat 0.11 g
Per 100g | Calories 81
Protein 0 g | Carbs 19.7 g | Fat 0.24 g
Per 100g | Calories 54
Protein 0.91 g | Carbs 13.8 g | Fat 0.02 g
Per 100g | Calories 76
Protein 2.4 g | Carbs 14.7 g | Fat 0.8 g
Per 100g | Calories 540
Protein 7.5 g | Carbs 60 g | Fat 30 g
Per 100g | Calories 35
Protein 3.4 g | Carbs 4.9 g | Fat 0.18 g
Per 100g | Calories 329
Protein 23.5 g | Carbs 52.9 g | Fat 2.6 g