Candies, Dark Chocolate Coated Coffee Beans has a very high-calorie, high-carb, high-fat and average-protein content.
The food contains 59.95g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to American cuisine. Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Candies, Dark Chocolate Coated Coffee Beans, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 50% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.23 mg | 0.77% | Mid 40% | Average |
Vitamin K | 5.9 mcg | 7.4% | Top 30% | High |
Thiamin | 0.02 mg | 1.2% | Bottom 30% | Low |
Riboflavin | 0.27 mg | 15.6% | Top 30% | High |
Niacin | 0.58 mg | 2.9% | Bottom 30% | Low |
Vitamin B6 | 0.04 mg | 1.9% | Bottom 30% | Low |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | Top 30% | High |
Iron | 2.7 mg | 15% | Top 30% | High |
Magnesium | 107 mg | 26.7% | Top 10% | Very High |
Phosphorus | 135 mg | 13.5% | Mid 40% | Average |
Potassium | 342 mg | 9.8% | Top 30% | High |
Sodium | 25 mg | 1% | Bottom 30% | Low |
Zinc | 1.3 mg | 8.8% | Mid 40% | Average |
Copper | 0.56 mg | 28.1% | Top 10% | Very High |
Manganese | 0.56 mg | 27.9% | Top 30% | High |
Selenium | 2.8 mcg | 4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60 g | 20% | Top 30% | High |
Dietary Fiber | 7.5 g | 30% | Top 10% | Very High |
Sugars | 42.5 g | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | Top 10% | Very High |
Saturated Fat | 15 g | 75% | Top 10% | Very High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 0 mg | |||
Total Omega 6 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 1.5 g | |||
Ash | 1.1 g | |||
Caffeine | 838.9 mg | |||
Theobromine | 368 mg |
Serving size
Amount Per Serving
Calories 540 Calories from Fat 270
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 15 g 75%
Trans Fat 0 g
Cholesterol 13 mg 4.3%
Sodium 25 mg 1%
Total Carbohydrates 60 g 20%
Dietary Fiber 7.5 g30%
Sugars 42.5 g
Protein 7.5 g 15%
Vitamin A Vitamin C
Calcium 10% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 519
Protein 13.1 g | Carbs 49.7 g | Fat 33.5 g
Per 100g | Calories 390
Protein 4.1 g | Carbs 68.4 g | Fat 14.8 g
Per 100g | Calories 366
Protein 2.2 g | Carbs 80.4 g | Fat 9.3 g
Per 100g | Calories 470
Protein 9.5 g | Carbs 60.7 g | Fat 21 g
Per 100g | Calories 556
Protein 5.5 g | Carbs 60.5 g | Fat 32.4 g
Per 100g | Calories 500
Protein 7.1 g | Carbs 60.7 g | Fat 28.6 g
Per 100g | Calories 547
Protein 5.1 g | Carbs 60.6 g | Fat 31.6 g
Per 100g | Calories 350
Protein 14.4 g | Carbs 70.6 g | Fat 0.5 g
Per 100g | Calories 70
Protein 0.47 g | Carbs 18.8 g | Fat 0.1 g
Per 100g | Calories 76
Protein 2.4 g | Carbs 14.7 g | Fat 0.8 g
Per 100g | Calories 43
Protein 0.5 g | Carbs 9.9 g | Fat 0.1 g