Spices, Nutmeg, Ground has a very high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Thiamin.
The food contains 49.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.84 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's average MUFA and low PUFA.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Spices, Nutmeg, Ground, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 60% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 102 IU | 2% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 5 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 16 mcg | |||
Beta Cryptoxanthin | 90 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 3 mg | 5% | Top 30% | High |
Vitamin E | 0 mg | |||
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 0 mcg | |||
Thiamin | 0.35 mg | 23.1% | Top 30% | High |
Riboflavin | 0.06 mg | 3.4% | Bottom 30% | Low |
Niacin | 1.3 mg | 6.5% | Mid 40% | Average |
Vitamin B6 | 0.16 mg | 8% | Mid 40% | Average |
Folate | 76 mcg | 19% | Top 30% | High |
Food Folate | 76 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 76 mcg | |||
Vitamin B12 | 0 mcg | |||
Choline | 8.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 184 mg | 18.4% | Top 10% | Very High |
Iron | 3 mg | 16.9% | Top 30% | High |
Magnesium | 183 mg | 45.8% | Top 10% | Very High |
Phosphorus | 213 mg | 21.3% | Top 30% | High |
Potassium | 350 mg | 10% | Top 30% | High |
Sodium | 16 mg | 0.7% | Bottom 30% | Low |
Zinc | 2.1 mg | 14.3% | Mid 40% | Average |
Copper | 1 mg | 51.4% | Top 10% | Very High |
Manganese | 2.9 mg | 145% | Top 10% | Very High |
Selenium | 1.6 mcg | 2.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.3 g | 16.4% | Top 30% | High |
Dietary Fiber | 20.8 g | 83.2% | Top 10% | Very High |
Starch | 0 g | |||
Sugars | 28.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 36.3 g | 55.9% | Top 10% | Very High |
Saturated Fat | 25.9 g | 129.7% | Top 10% | Very High |
Monounsaturated Fat | 3.2 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 6 Fatty Acids | 350 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 6.2 g | |||
Ash | 2.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 525 Calories from Fat 304
% Daily Value *
Total Fat 36.3 g 55.9%
Saturated Fat 25.9 g 129.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 16 mg 0.7%
Total Carbohydrates 49.3 g 16.4%
Dietary Fiber 20.8 g83.2%
Sugars 28.5 g
Protein 5.8 g 11.7%
Vitamin A 2% Vitamin C 5%
Calcium 18.4% Iron 16.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 315
Protein 10.6 g | Carbs 60.7 g | Fat 12.7 g
Per 100g | Calories 272
Protein 6.7 g | Carbs 68.7 g | Fat 5.9 g
Per 100g | Calories 347
Protein 9.1 g | Carbs 70.8 g | Fat 5.9 g
Per 100g | Calories 323
Protein 6 g | Carbs 61.2 g | Fat 20.1 g
Per 100g | Calories 3
Protein 0 g | Carbs 0.22 g | Fat 0.22 g
Per 100g | Calories 496
Protein 0 g | Carbs 66.1 g | Fat 16.5 g
Per 100g | Calories 337
Protein 49.2 g | Carbs 35.9 g | Fat 2.4 g
Per 100g | Calories 369
Protein 50.9 g | Carbs 33.6 g | Fat 6.7 g
Per 100g | Calories 331
Protein 58.1 g | Carbs 30.9 g | Fat 0.46 g
Per 100g | Calories 328
Protein 63.6 g | Carbs 25.4 g | Fat 0.46 g