Nana's Tuna Casserole Surprise has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Niacin.
The food contains 6.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Nana's Tuna Casserole Surprise has been given a composite ranking of 68, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 54% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 150 IU | 3% | ||
Vitamin C | 1.2 mg | 2% | ||
Thiamin | 0.14 mg | 9% | ||
Niacin | 11 mg | 55% | ||
Vitamin B6 | 0.3 mg | 15% | ||
Folate | 80 mcg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 120 mg | 12% | ||
Iron | 3.2 mg | 18% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 123 mg | 3.5% | ||
Sodium | 222 mg | 9.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.4 g | 2.1% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.5 g | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | ||
Saturated Fat | 2.8 g | 14% |
Serving size
Amount Per Serving
Calories 144 Calories from Fat 78
% Daily Value *
Total Fat 8.7 g 13.4%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 17 mg 5.7%
Sodium 222 mg 9.3%
Total Carbohydrates 6.4 g 2.1%
Dietary Fiber 0.8 g3.2%
Sugars 1.3 g
Protein 10.5 g 21%
Vitamin A 3% Vitamin C 2%
Calcium 12% Iron 18%
*Based on a 2000 Calorie diet
Per 100g | Calories 88
Protein 7.1 g | Carbs 8.8 g | Fat 2.8 g
Per 100g | Calories 88
Protein 7.1 g | Carbs 8.8 g | Fat 2.8 g
Per Serving | Calories 290
Protein 15.6 g | Carbs 38.6 g | Fat 7.9 g
Per Serving | Calories 661
Protein 28.5 g | Carbs 57.9 g | Fat 35.4 g
Per Serving | Calories 271
Protein 3.4 g | Carbs 37 g | Fat 11.8 g
Per Serving | Calories 368
Protein 37.6 g | Carbs 5.7 g | Fat 21 g
Per Serving | Calories 468
Protein 26.9 g | Carbs 35.2 g | Fat 24.1 g
Per Serving | Calories 475
Protein 5.6 g | Carbs 17.9 g | Fat 42.1 g