Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, cooked has a high-calorie, low-carb, very high-fat and average-protein content. It is a good source of Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 7.67 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and low PUFA. The omega-3 content is low. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, cooked, and we advise that this food sparingly.
Calories from Protein | 8% | |
Calories from Fat | 92% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 2.9 mcg | 3.6% | Mid 40% | Average |
Thiamin | 0.04 mg | 2.9% | Mid 40% | Average |
Riboflavin | 0.11 mg | 6.5% | Mid 40% | Average |
Niacin | 4.9 mg | 24.6% | Top 30% | High |
Vitamin B6 | 0.02 mg | 1.1% | Mid 40% | Average |
Folate | 1.9 mcg | 0.5% | Bottom 30% | Low |
Pantothenic Acid | 0.37 mg | 3.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14.5 mg | 1.5% | Mid 40% | Average |
Iron | 0.82 mg | 4.5% | Mid 40% | Average |
Magnesium | 0 mg | |||
Phosphorus | 71.9 mg | 7.2% | Mid 40% | Average |
Potassium | 122.3 mg | 3.5% | Bottom 30% | Low |
Sodium | 36.6 mg | 1.5% | Bottom 30% | Low |
Zinc | 1.1 mg | 7.3% | Mid 40% | Average |
Copper | 0.07 mg | 3.3% | Mid 40% | Average |
Manganese | 0 mg | |||
Selenium | 11.9 mcg | 16.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.7 g | 15.3% | Mid 40% | Average |
Tryptophan | 0.1 mg | |||
Threonine | 0.3 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.6 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0.2 mg | |||
Cystine | 0.1 mg | |||
Phenylalanine | 0.3 mg | |||
Tyrosine | 0.3 mg | |||
Valine | 0.4 mg | |||
Arginine | 0.5 mg | |||
Histidine | 0.2 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 1.1 mg | |||
Glycine | 0.4 mg | |||
Proline | 0.3 mg | |||
Serine | 0.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37.3 g | 57.4% | Top 10% | Very High |
Saturated Fat | 17 g | 85.2% | Top 10% | Very High |
Monounsaturated Fat | 15.4 g | |||
Polyunsaturated Fat | 2.8 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 16.5 g | |||
Ash | 0.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 1676 Calories from Fat 1523
% Daily Value *
Total Fat 169.3 g 260.5%
Saturated Fat 77.3 g 386.5%
Trans Fat
Cholesterol 326 mg 108.7%
Sodium 165.9 mg 6.9%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 34.8 g 69.6%
Vitamin A Vitamin C
Calcium 6.6% Iron 20.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 149
Protein 11.9 g | Carbs 0 g | Fat 10.9 g
Per 100g | Calories 144
Protein 13.5 g | Carbs 0 g | Fat 9.6 g
Per 100g | Calories 123
Protein 20.8 g | Carbs 0 g | Fat 3.8 g
Per 100g | Calories 393
Protein 25 g | Carbs 10.7 g | Fat 32.1 g
Per 100g | Calories 232
Protein 32.2 g | Carbs 0 g | Fat 10.5 g
Per 100g | Calories 142
Protein 6 g | Carbs 1 g | Fat 12.5 g
Per 100g | Calories 382
Protein 29.6 g | Carbs 3 g | Fat 27.9 g
Per 100g | Calories 59
Protein 1.4 g | Carbs 12.9 g | Fat 0.16 g