HOME MADE PIZZA Recipe has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 31.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 62.64 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to South African cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for HOME MADE PIZZA Recipe, and we advise that this food sparingly.
Calories from Protein | 20% | |
Calories from Fat | 69% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.7% | Mid 40% | Average |
Sugars | 4.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.1 g | 24.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.3 g | 28.1% | Top 30% | High |
Saturated Fat | 8.5 g | 42.4% | Top 30% | High |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 1210 Calories from Fat 830
% Daily Value *
Total Fat 94.3 g 145.1%
Saturated Fat 43.8 g 218.9%
Trans Fat 0.7 g
Cholesterol 211 mg 70.3%
Sodium 2301 mg 95.9%
Total Carbohydrates 31.1 g 10.4%
Dietary Fiber 6 g24%
Sugars 21.1 g
Protein 62.6 g 125.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 123
Protein 1.4 g | Carbs 6.7 g | Fat 10.6 g
Per Serving | Calories 242
Protein 9 g | Carbs 24.6 g | Fat 11.7 g
Per Serving | Calories 193
Protein 8.6 g | Carbs 22.6 g | Fat 7.5 g
Per Serving | Calories 286
Protein 14.3 g | Carbs 27.8 g | Fat 12.9 g
Per Serving | Calories 96
Protein 8.1 g | Carbs 4.4 g | Fat 5.1 g
Per Serving | Calories 222
Protein 8.6 g | Carbs 4.4 g | Fat 19.1 g
Per Serving | Calories 141
Protein 15.7 g | Carbs 6.7 g | Fat 6 g
Per Serving | Calories 166
Protein 16.6 g | Carbs 6.6 g | Fat 7 g