HCG Grapefruit and Pea protein powder smoothie has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 12.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for HCG Grapefruit and Pea protein powder smoothie, and we advise that this food in moderation.
Calories from Protein | 66% | |
Calories from Fat | 1% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 320 IU | 6.4% | ||
Vitamin C | 46.9 mg | 78.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.03 mg | 2.3% | ||
Riboflavin | 0.04 mg | 2.1% | ||
Niacin | 0.24 mg | 1.2% | ||
Vitamin B6 | 0.04 mg | 1.8% | ||
Folate | 14.8 mcg | 3.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.35 mg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14 mg | 1.4% | ||
Iron | 0.11 mg | 0.6% | ||
Magnesium | 11.2 mg | 2.8% | ||
Phosphorus | 15 mg | 1.5% | ||
Potassium | 180.8 mg | 5.2% | ||
Sodium | 291.2 mg | 12.1% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.04 mg | 1.8% | ||
Manganese | 0.04 mg | 1.8% | ||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.9 g | 4.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.6 g | 51.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.1 g | 0.15% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 151 Calories from Fat 0
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 291.2 mg 12.1%
Total Carbohydrates 12.9 g 4.3%
Dietary Fiber 2 g8%
Sugars 0 g
Protein 25.6 g 51.2%
Vitamin A 6.4% Vitamin C 78.1%
Calcium 1.4% Iron 0.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 270
Protein 13.2 g | Carbs 50.2 g | Fat 3.6 g
Per Serving | Calories 314
Protein 26.5 g | Carbs 44 g | Fat 5 g
Per Serving | Calories 350
Protein 68.2 g | Carbs 14.1 g | Fat 1.2 g
Per Serving | Calories 245
Protein 12.8 g | Carbs 46.5 g | Fat 1.4 g
Per Serving | Calories 243
Protein 18 g | Carbs 31.7 g | Fat 6.5 g
Per Serving | Calories 241
Protein 11.3 g | Carbs 36.2 g | Fat 4.2 g
Per Serving | Calories 166
Protein 26.6 g | Carbs 16.9 g | Fat 0.1 g
Per Serving | Calories 220
Protein 3.5 g | Carbs 47.7 g | Fat 3.6 g