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Banana Nut Smoothie - Recipe and Nutrition Facts
83

Banana Nut Smoothie Recipe

Banana Nut Smoothie has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6 and Folate.

The food contains 31.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Banana Nut Smoothie has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat23%
 Calories from Carbs49%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very low in Saturated Fat
  • High in Dietary Fiber
  • Very high in Calcium
  • Very high in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A80 IU1.6%
Vitamin C9.2 mg15.3%
Vitamin D0 IU
Vitamin E0.28 mg0.93%
Thiamin0.05 mg3%
Riboflavin0.1 mg6%
Niacin0.54 mg2.7%
Vitamin B60.58 mg29.2%
Folate419.2 mcg104.8%
Vitamin B120 mcg
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium311 mg31.1%
Iron2.4 mg13.3%
Magnesium39.6 mg9.9%
Phosphorus520 mg52%
Potassium435 mg12.4%
Sodium125.7 mg5.2%
Zinc0.17 mg1.1%
Copper0.12 mg6%
Manganese0.15 mg7.7%
Selenium1.1 mcg1.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.7 g10.6%
Dietary Fiber6.4 g25.6%
Sugars2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18 g36%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.5 g10%
Saturated Fat0.2 g1%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 243 Calories from Fat 0

% Daily Value *

Total Fat 6.5 g 10%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 25 mg 8.3%

Sodium 125.7 mg 5.2%

Total Carbohydrates 31.7 g 10.6%

Dietary Fiber 6.4 g25.6%

Sugars 2 g

Protein 18 g 36%

Vitamin A 1.6% Vitamin C 15.3%

Calcium 31.1% Iron 13.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=420255 Embed Table:

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