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Eggbert's Chicken Salad - Recipe and Nutrition Facts
65

Eggbert's Chicken Salad Recipe

Eggbert's Chicken Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A and Niacin.

The food contains 37.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Eggbert's Chicken Salad has been given a composite ranking of 65, and in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat39%
 Calories from Carbs49%

Why this is good for you

  • High in Niacin
  • High in Vitamin A

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1370 IU27.4%
Vitamin C6.9 mg11.5%
Vitamin D0 IU
Vitamin E1.6 mg5.2%
Thiamin0.13 mg8.7%
Riboflavin0.09 mg5.2%
Niacin4.3 mg21.4%
Vitamin B60.29 mg14.4%
Folate12.4 mcg3.1%
Vitamin B120.13 mcg2.2%
Pantothenic Acid0.4 mg4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium23 mg2.3%
Iron0.86 mg4.8%
Magnesium24 mg6%
Phosphorus115 mg11.5%
Potassium271.8 mg7.8%
Sodium211.3 mg8.8%
Zinc0.69 mg4.6%
Copper0.15 mg7.7%
Manganese0.4 mg20.1%
Selenium7.1 mcg10.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.5 g12.5%
Dietary Fiber2.9 g11.6%
Sugars22.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.6 g19.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.3 g20.5%
Saturated Fat1.8 g9%
Monounsaturated Fat3 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 299 Calories from Fat 0

% Daily Value *

Total Fat 13.3 g 20.5%

Saturated Fat 1.8 g 9%

Trans Fat

Cholesterol 28.5 mg 9.5%

Sodium 211.3 mg 8.8%

Total Carbohydrates 37.5 g 12.5%

Dietary Fiber 2.9 g11.6%

Sugars 22.9 g

Protein 9.6 g 19.2%

Vitamin A 27.4% Vitamin C 11.5%

Calcium 2.3% Iron 4.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=375083 Embed Table:

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