Eggbert's Chicken Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A and Niacin.
The food contains 37.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Eggbert's Chicken Salad has been given a composite ranking of 65, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 39% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1370 IU | 27.4% | ||
Vitamin C | 6.9 mg | 11.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.2% | ||
Thiamin | 0.13 mg | 8.7% | ||
Riboflavin | 0.09 mg | 5.2% | ||
Niacin | 4.3 mg | 21.4% | ||
Vitamin B6 | 0.29 mg | 14.4% | ||
Folate | 12.4 mcg | 3.1% | ||
Vitamin B12 | 0.13 mcg | 2.2% | ||
Pantothenic Acid | 0.4 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23 mg | 2.3% | ||
Iron | 0.86 mg | 4.8% | ||
Magnesium | 24 mg | 6% | ||
Phosphorus | 115 mg | 11.5% | ||
Potassium | 271.8 mg | 7.8% | ||
Sodium | 211.3 mg | 8.8% | ||
Zinc | 0.69 mg | 4.6% | ||
Copper | 0.15 mg | 7.7% | ||
Manganese | 0.4 mg | 20.1% | ||
Selenium | 7.1 mcg | 10.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.5 g | 12.5% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 22.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.6 g | 19.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.3 g | 20.5% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 299 Calories from Fat 0
% Daily Value *
Total Fat 13.3 g 20.5%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 28.5 mg 9.5%
Sodium 211.3 mg 8.8%
Total Carbohydrates 37.5 g 12.5%
Dietary Fiber 2.9 g11.6%
Sugars 22.9 g
Protein 9.6 g 19.2%
Vitamin A 27.4% Vitamin C 11.5%
Calcium 2.3% Iron 4.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 422
Protein 34.2 g | Carbs 29.7 g | Fat 19.7 g
Per Serving | Calories 393
Protein 19.8 g | Carbs 34.9 g | Fat 21.6 g
Per Serving | Calories 407
Protein 38.9 g | Carbs 47.1 g | Fat 7.5 g
Per Serving | Calories 224
Protein 30.9 g | Carbs 18.7 g | Fat 3.3 g
Per Serving | Calories 256
Protein 34.4 g | Carbs 22.1 g | Fat 4 g
Per Serving | Calories 370
Protein 28.9 g | Carbs 19.9 g | Fat 19 g
Per Serving | Calories 419
Protein 39.6 g | Carbs 44.5 g | Fat 12.3 g
Per Serving | Calories 344
Protein 32.6 g | Carbs 15.6 g | Fat 17.6 g