Chicken Salad - baby shower has a high-calorie, average-carb, high-fat and high-protein content.
The food contains 34.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Chicken Salad - baby shower has been given a composite ranking of 60, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 47% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 85 IU | 1.7% | ||
Vitamin C | 7 mg | 11.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.1 mg | 6.9% | ||
Thiamin | 0.13 mg | 8.5% | ||
Riboflavin | 0.04 mg | 2.4% | ||
Niacin | 0.34 mg | 1.7% | ||
Vitamin B6 | 0.1 mg | 5.1% | ||
Folate | 6.8 mcg | 1.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.19 mg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 37 mg | 3.7% | ||
Iron | 0.88 mg | 4.9% | ||
Magnesium | 21.2 mg | 5.3% | ||
Phosphorus | 67 mg | 6.7% | ||
Potassium | 143.2 mg | 4.1% | ||
Sodium | 794.9 mg | 33.1% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.23 mg | 11.5% | ||
Manganese | 0.72 mg | 36.1% | ||
Selenium | 0.77 mcg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.9 g | 11.6% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 4.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.8 g | 39.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.6 g | 33.2% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 6.1 g | |||
Polyunsaturated Fat | 3.3 g |
Serving size
Amount Per Serving
Calories 393 Calories from Fat 0
% Daily Value *
Total Fat 21.6 g 33.2%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 47.2 mg 15.7%
Sodium 794.9 mg 33.1%
Total Carbohydrates 34.9 g 11.6%
Dietary Fiber 2.3 g9.2%
Sugars 4.5 g
Protein 19.8 g 39.6%
Vitamin A 1.7% Vitamin C 11.7%
Calcium 3.7% Iron 4.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 272
Protein 35.4 g | Carbs 16.7 g | Fat 8.2 g
Per Serving | Calories 191
Protein 19.7 g | Carbs 5.6 g | Fat 9.6 g
Per Serving | Calories 422
Protein 34.2 g | Carbs 29.7 g | Fat 19.7 g
Per Serving | Calories 299
Protein 9.6 g | Carbs 37.5 g | Fat 13.3 g
Per Serving | Calories 620
Protein 34.8 g | Carbs 27 g | Fat 43.9 g
Per Serving | Calories 231
Protein 27.1 g | Carbs 22.7 g | Fat 3.7 g
Per Serving | Calories 307
Protein 24 g | Carbs 23.1 g | Fat 12.3 g
Per Serving | Calories 301
Protein 31 g | Carbs 31.2 g | Fat 5.6 g