Tasty chicken salad has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 22.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Tasty chicken salad has been given a composite ranking of 64, and in moderation.
Calories from Protein | 47% | |
Calories from Fat | 14% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 220 IU | 4.4% | ||
Vitamin C | 11.4 mg | 19% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.72 mg | 2.4% | ||
Thiamin | 0.12 mg | 8% | ||
Riboflavin | 0.16 mg | 9.2% | ||
Niacin | 12.9 mg | 64.5% | ||
Vitamin B6 | 0.71 mg | 35.7% | ||
Folate | 17.2 mcg | 4.3% | ||
Vitamin B12 | 0.47 mcg | 7.9% | ||
Pantothenic Acid | 1.1 mg | 11.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 47 mg | 4.7% | ||
Iron | 1.2 mg | 6.6% | ||
Magnesium | 43.6 mg | 10.9% | ||
Phosphorus | 253 mg | 25.3% | ||
Potassium | 538.3 mg | 15.4% | ||
Sodium | 94.9 mg | 4% | ||
Zinc | 1.1 mg | 7.3% | ||
Copper | 0.12 mg | 5.8% | ||
Manganese | 0.11 mg | 5.6% | ||
Selenium | 21.1 mcg | 30.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.7 g | 7.6% | ||
Dietary Fiber | 4.1 g | 16.4% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.1 g | 54.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.7 g | 5.7% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 231 Calories from Fat 0
% Daily Value *
Total Fat 3.7 g 5.7%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 71.6 mg 23.9%
Sodium 94.9 mg 4%
Total Carbohydrates 22.7 g 7.6%
Dietary Fiber 4.1 g16.4%
Sugars 0 g
Protein 27.1 g 54.2%
Vitamin A 4.4% Vitamin C 19%
Calcium 4.7% Iron 6.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 330
Protein 32.3 g | Carbs 22.4 g | Fat 9.6 g
Per Serving | Calories 583
Protein 60.9 g | Carbs 45.5 g | Fat 18.4 g
Per Serving | Calories 199
Protein 27.4 g | Carbs 13.7 g | Fat 5 g
Per Serving | Calories 150
Protein 34.5 g | Carbs 0 g | Fat 0.8 g
Per Serving | Calories 217
Protein 11.9 g | Carbs 18.1 g | Fat 12.2 g
Per Serving | Calories 365
Protein 22.3 g | Carbs 23.7 g | Fat 19.9 g
Per Serving | Calories 620
Protein 34.8 g | Carbs 27 g | Fat 43.9 g
Per Serving | Calories 393
Protein 19.8 g | Carbs 34.9 g | Fat 21.6 g