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Easy Pasta Skillet - Recipe and Nutrition Facts
85

Easy Pasta Skillet Recipe

Easy Pasta Skillet has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Thiamin and Folate.

The food contains 52.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 38.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Easy Pasta Skillet has been given a composite ranking of 85, and on a regular basis.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat32%
 Calories from Carbs39%

Why this is good for you

  • Very high in Protein
  • Very high in Thiamin
  • High in Folate

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A415 IU8.3%
Vitamin C8 mg13.3%
Vitamin D0 IU
Vitamin E0 mg
Thiamin0.45 mg30%
Riboflavin0.26 mg15%
Niacin4 mg20%
Vitamin B60 mg
Folate100 mcg25%
Vitamin B120 mcg
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium50 mg5%
Iron2.1 mg11.7%
Magnesium0 mg
Phosphorus0 mg
Potassium0 mg
Sodium920 mg38.3%
Zinc0 mg
Copper0 mg
Manganese0 mg
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.3 g17.4%
Dietary Fiber4.5 g18%
Sugars8.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein38.7 g77.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.4 g29.8%
Saturated Fat8.7 g43.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 537 Calories from Fat 0

% Daily Value *

Total Fat 19.4 g 29.8%

Saturated Fat 8.7 g 43.5%

Trans Fat

Cholesterol 83.3 mg 27.8%

Sodium 920 mg 38.3%

Total Carbohydrates 52.3 g 17.4%

Dietary Fiber 4.5 g18%

Sugars 8.7 g

Protein 38.7 g 77.4%

Vitamin A 8.3% Vitamin C 13.3%

Calcium 5% Iron 11.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1626335 Embed Table:

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