Rennin, Vanilla, Dry Mix, Prepared With 2% Milk has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 12.34g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.06 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for Rennin, Vanilla, Dry Mix, Prepared With 2% Milk, and we advise that this food on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 21% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 170 IU | 3.4% | Mid 40% | Average |
Retinol | 51 mcg | |||
Retinol Activity Equivalent | 51 mcg | |||
Vitamin C | 0.9 mg | 1.5% | Mid 40% | Average |
Vitamin D | 37 IU | 9.3% | Mid 40% | Average |
Thiamin | 0.04 mg | 2.4% | Bottom 30% | Low |
Riboflavin | 0.15 mg | 9% | Mid 40% | Average |
Niacin | 0.08 mg | 0.39% | Bottom 10% | Very Low |
Vitamin B6 | 0.04 mg | 2% | Bottom 30% | Low |
Folate | 5 mcg | 1.3% | Mid 40% | Average |
Food Folate | 5 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 5 mcg | |||
Vitamin B12 | 0.33 mcg | 5.5% | Top 30% | High |
Pantothenic Acid | 0.29 mg | 2.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 121 mg | 12.1% | Top 30% | High |
Iron | 0.05 mg | 0.28% | Bottom 30% | Low |
Magnesium | 13 mg | 3.3% | Bottom 30% | Low |
Phosphorus | 95 mg | 9.5% | Mid 40% | Average |
Potassium | 142 mg | 4.1% | Bottom 30% | Low |
Sodium | 46 mg | 1.9% | Bottom 30% | Low |
Zinc | 0.36 mg | 2.4% | Bottom 30% | Low |
Copper | 0.01 mg | 0.6% | Bottom 10% | Very Low |
Manganese | 0 mg | 0.15% | Bottom 10% | Very Low |
Selenium | 2.1 mcg | 3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.3 g | 4.1% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.1% | Mid 40% | Average |
Tryptophan | 43 mg | |||
Threonine | 138 mg | |||
Isoleucine | 185 mg | |||
Leucine | 300 mg | |||
Lysine | 243 mg | |||
Methionine | 77 mg | |||
Cystine | 29 mg | |||
Phenylalanine | 148 mg | |||
Tyrosine | 148 mg | |||
Valine | 205 mg | |||
Arginine | 111 mg | |||
Histidine | 83 mg | |||
Alanine | 106 mg | |||
Aspartic Acid | 233 mg | |||
Glutamic Acid | 640.9 mg | |||
Glycine | 64 mg | |||
Proline | 297 mg | |||
Serine | 167 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.7% | Mid 40% | Average |
Saturated Fat | 1.1 g | 5.3% | Mid 40% | Average |
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 26 mg | |||
Total Omega 6 Fatty Acids | 40 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 82.1 g | |||
Ash | 0.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 77 Calories from Fat 16
% Daily Value *
Total Fat 1.8 g 2.7%
Saturated Fat 1.1 g 5.3%
Trans Fat 0 g
Cholesterol 7 mg 2.3%
Sodium 46 mg 1.9%
Total Carbohydrates 12.3 g 4.1%
Dietary Fiber 0 g
Sugars 0 g
Protein 3.1 g 6.1%
Vitamin A 3.4% Vitamin C 1.5%
Calcium 12.1% Iron 0.28%
*Based on a 2000 Calorie diet
Per 100g | Calories 53
Protein 0.82 g | Carbs 12 g | Fat 0.16 g
Per 100g | Calories 40
Protein 0.8 g | Carbs 49.2 g | Fat 0 g
Per 100g | Calories 49
Protein 1.4 g | Carbs 12 g | Fat 2.3 g
Per 100g | Calories 11
Protein 0 g | Carbs 2.1 g | Fat 0 g
Per 100g | Calories 85
Protein 3.2 g | Carbs 13.5 g | Fat 2.1 g
Per 100g | Calories 101
Protein 2.9 g | Carbs 18.5 g | Fat 1.7 g
Per 100g | Calories 96
Protein 3.2 g | Carbs 13.3 g | Fat 3.3 g
Per 100g | Calories 89
Protein 3 g | Carbs 12.2 g | Fat 3.1 g
Per 100g | Calories 85
Protein 3.2 g | Carbs 13.5 g | Fat 2.1 g
Per 100g | Calories 101
Protein 2.9 g | Carbs 18.5 g | Fat 1.7 g
Per 100g | Calories 104
Protein 3.1 g | Carbs 17.8 g | Fat 2.5 g
Per 100g | Calories 363
Protein 2.4 g | Carbs 91.5 g | Fat 3.3 g