Double Berry-Brownie Dessert has a average-calorie, high-carb, low-fat and low-protein content.
With 1.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Double Berry-Brownie Dessert, and we advise that this food in moderation.
Calories from Protein | 2% | |
Calories from Fat | 9% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59.7 g | 19.9% | ||
Dietary Fiber | 4 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 1 g | 5% |
Serving size
Amount Per Serving
Calories 268 Calories from Fat 0
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 141 mg 5.9%
Total Carbohydrates 59.7 g 19.9%
Dietary Fiber 4 g16%
Sugars
Protein 1.5 g 3%
Vitamin A Vitamin C
Calcium 2.3% Iron 8.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 234
Protein 5.4 g | Carbs 41.5 g | Fat 5.8 g
Per Serving | Calories 196
Protein 6.2 g | Carbs 34.2 g | Fat 3.8 g
Per Serving | Calories 648
Protein 8.8 g | Carbs 91 g | Fat 29.2 g
Per 100g | Calories 253
Protein 4.1 g | Carbs 47.4 g | Fat 4.6 g
Per Serving | Calories 59
Protein 0.9 g | Carbs 9.3 g | Fat 2.1 g
Per Serving | Calories 240
Protein 3.8 g | Carbs 43.2 g | Fat 7.1 g
Per Serving | Calories 253
Protein 5.7 g | Carbs 41.6 g | Fat 7.6 g
Per Serving | Calories 197
Protein 3.7 g | Carbs 36.6 g | Fat 4.6 g