Coriander Sauce Recipe has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 14.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.07 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Afghani cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Coriander Sauce Recipe has been given a composite ranking of 52, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 67% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 166.3 mg | 4.8% | Mid 40% | Average |
Sodium | 1379.9 mg | 57.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.4 g | 2.8% | Mid 40% | Average |
Dietary Fiber | 1.5 g | 6.2% | Mid 40% | Average |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.8% | Mid 40% | Average |
Saturated Fat | 0.97 g | 4.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 209 Calories from Fat 145
% Daily Value *
Total Fat 17.4 g 26.7%
Saturated Fat 1.6 g 8.2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2332 mg 97.2%
Total Carbohydrates 14.2 g 4.7%
Dietary Fiber 2.6 g10.4%
Sugars 2.8 g
Protein 5.1 g 10.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 26
Protein 0.95 g | Carbs 5.2 g | Fat 0.54 g
Per Serving | Calories 422
Protein 1 g | Carbs 6.2 g | Fat 42.1 g
Per Serving | Calories 65
Protein 2.1 g | Carbs 11.4 g | Fat 1.1 g
Per Serving | Calories 96
Protein 1.6 g | Carbs 24 g | Fat 0.55 g
Per Serving | Calories 45
Protein 0.7 g | Carbs 10.4 g | Fat 0.2 g
Per Serving | Calories 110
Protein 1.6 g | Carbs 5.3 g | Fat 10 g
Per Serving | Calories 29
Protein 1.2 g | Carbs 9.5 g | Fat 0.32 g
Per Serving | Calories 160
Protein 10.2 g | Carbs 4 g | Fat 11.7 g