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Boiled Cooked Mature Seeds Cranberry Roman Beans With Salt - Nutrition Facts
94

Boiled Cooked Mature Seeds Cranberry Roman Beans With Salt

Beans, Cranberry (Roman), Mature Seeds, Cooked, Boiled, With Salt has a average-calorie, average-carb, low-fat and average-protein content.

The food contains 24.46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.34 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to European cuisine. Ideally consumed as a Side Dish.

Based on the composite nutritive standing Beans, Cranberry (Roman), Mature Seeds, Cooked, Boiled, With Salt has been given a composite ranking of 94, and on a regular basis.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat3%
 Calories from Carbs70%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat
  • Very high in Dietary Fiber
  • Very high in Folate

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Thiamin0.21 mg14%Top 30%High
Riboflavin0.07 mg4.1%Bottom 30%Low
Niacin0.51 mg2.6%Bottom 30%Low
Vitamin B60.08 mg4%Mid 40%Average
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium50 mg5%Mid 40%Average
Iron2.1 mg11.6%Top 30%High
Magnesium50 mg12.5%Top 30%High
Phosphorus135 mg13.5%Mid 40%Average
Potassium386.9 mg11.1%Top 30%High
Sodium237 mg9.9%Mid 40%Average
Zinc1.1 mg7.6%Mid 40%Average
Copper0.23 mg11.6%Top 30%High
Manganese0.37 mg18.5%Top 30%High
Selenium1.3 mcg1.9%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.5 g8.2%Mid 40%Average
Dietary Fiber10 g40%Top 10%Very High
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.3 g18.7%Mid 40%Average
Tryptophan111 mg
Threonine393 mg
Isoleucine412 mg
Leucine745.9 mg
Lysine640.9 mg
Methionine140 mg
Cystine102 mg
Phenylalanine505 mg
Tyrosine263 mg
Valine489.1 mg
Arginine578 mg
Histidine260 mg
Alanine390.9 mg
Aspartic Acid1128.9 mg
Glutamic Acid1424 mg
Glycine365 mg
Proline396 mg
Serine507.9 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.46 g0.71%Bottom 30%Low
Saturated Fat0.12 g0.59%Bottom 30%Low
Monounsaturated Fat0 g
Polyunsaturated Fat0.2 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids91 mg
Total Omega 6 Fatty Acids108 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water64.7 g
Ash1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 136 Calories from Fat 4

% Daily Value *

Total Fat 0.46 g 0.71%

Saturated Fat 0.12 g 0.59%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 237 mg 9.9%

Total Carbohydrates 24.5 g 8.2%

Dietary Fiber 10 g40%

Sugars 0 g

Protein 9.3 g 18.7%

Vitamin A Vitamin C

Calcium 5% Iron 11.6%

*Based on a 2000 Calorie diet

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